
| Squash & Pumpkin IPM Definitions Revised April, 2000 Edited by Jim Jasinski Contributing Authors: Celeste Welty (Entomology); Bob Precheur, Doug Doohan (Horticulture & Crop Science); Mac Riedel (Plant Pathology) |
The purpose of this document is to consolidate current Ohio information on integrated approaches to pest management. One of the intended results is to form a general working definition (practices) of Integrated Pest Management (IPM) on specific crops. Secondly, to develop a system of assessing how far along the IPM continuum growers are, and if their operation has adopted enough core practices to qualify them as IPM practitioners under these guidelines.
Growers should use this document and its six sub headings (educational, pre-plant, at-plant, in-season, harvest, & post-harvest) as a checklist of possible IPM practices. There is a point value associated with every IPM practice. Growers should only count the points of activities they perform on a crop. The goal is to accumulate 80% of the points in each of the six areas and / or 80% of the total points available (comprehensive).
This document will help growers identify areas in their production system that possess strong IPM qualities and also point out areas for improvement. Growers should attempt to incorporate the majority of these specific techniques into their usual production practices, especially in areas where they are short of the 80% goal.
Major Pests of Ohio Vine Crops - Primary concerns are diseases, insects, and weeds
| Diseases | Insects | Weeds |
| Damping off | Striped Cucumber beetle | Annual grasses |
| Powdery mildew | Aphids | Annual broadleaf weeds |
| Black rot | Squash vine borer | Perennial weeds |
| Anthracnose | Squash bug | |
| Gummy stem blight | Spotted cucumber beetle | |
| Downy mildew | Western corn rootworm | |
| Viruses: SQMV, WMV, CMV, & ZYMV | Seedcorn maggot | |
| Bacterial wilt | Spider mites | |
| Nematodes | Pickleworm | |
| Fusarium belly rot |
Educational IPM Considerations
| Activity | Points | |
| Education | Join local or state grower associations that handle this commodity. | 5 |
| Attend the Ohio Fruit and Vegetable Growers Congress annually to meet and exchange information with other growers. Attend current pest management informational / research presentations. | 10 | |
| Obtain the latest Ohio Vegetable Production Guide and other commodity specific reports / production guides. | 10 | |
| Gain access to e-mail or fax for weekly VegNet newsletter updates on disease, insect, and weed development, plus management options during the growing season. | 10 | |
| Implement an IPM practice currently not used on your farm on limited acreage and gauge its success. | 10 | |
| Research alternative markets that may encourage less pesticide use either through specific use reduction requirements (organic, eco-, IPM labels) or simply by permitting more insect feeding, etc. | 10 |
| Marginal adoption | Full adoption | ||||
| 0 pts |
44 pts |
55 pts | |||
Pre-plant IPM Considerations
| Management | Activity | Points |
| Fertility | Soil test; amend soil with fertilizer according to guidelines. Minimum desired soil pH is 6.0. | 15 |
| Apply 100 percent of possible P and K pre-plant. | 15 | |
| Apply 60 to 80 percent of the recommended N pre-plant. The remaining N can be side dressed before vine tip or applied through the trickle irrigation system. | 10 | |
| Site | Select a well drained site for added Phytophthora control. | 15 |
| Maintain accurate records of planting dates, field locations, varieties, fertilizer and spray applications. | 10 | |
| Seed & Hybrid | Use seed treated with insecticides (for seedcorn maggot), especially if planting into wet, cool, and highly organic soils. | 15 |
| Use fungicide treated seed to protect against Pythium, Phytophthora, and Fusarium. | 15 | |
| Treat seed with Clorox for control of bacterial diseases. | 10 | |
| Select hybrids well adapted for your growing area with good tolerance or resistance to powdery mildew and virus diseases, such as watermelon mosaic virus. | 15 | |
| Weed | Practice weed seed exclusion tactics such as high pressure washing machinery shared between farms. | 15 |
| Buy certified seed and weed free soil mixtures; determine weed seed content of all seed and do not plant seed contaminated with weed seed not known to occur on your farm. | 15 | |
| Use site free of perennials such as quack grass, Johnson grass, Yellow nutsedge, or Canada thistle if possible. | 15 | |
| Use a combination of spring tillage and fall/spring application of a broad spectrum herbicide to control established perennials or rotate with a herbicide resistant crop on which a broad spectrum herbicide was used. | 15 | |
| Apply pre-plant herbicides to control seedling broad leaf weeds and annual grasses if necessary. | 10 | |
| Use stale seed bed technique. | 10 | |
| Establish a plant residue mulch by seeding a winter annual crop such as rye in autumn. Kill the plant residue mulch in spring will in advance of seeding, seed no till. Irrigation may be necessary to make this system work | 15 | |
| Equipment | Calibrate sprayer; check flow rates and nozzles for fungicide, herbicide, and insecticide use. Select drift guard nozzles. | 15 |
| Disease | Select properly rotated site one year away from vine crops for added Black rot control. | 15 |
| Select properly rotated site - 2-3 years away from vine and solanaceous crops for added Phytophthora. | 15 | |
| Use drip tape and plastic mulch for weed control, disease control, and irrigation. | 10 |
| Marginal adoption | Full adoption | ||||
| 0 pts |
220 pts |
270 pts | |||
At planting IPM Considerations
| Management | Activity | Points |
| Weed | Apply pre-emerge herbicide up to but no more then two days after planting for control of annual grasses, and annual broadleaf weeds. | 10 |
| Insect | Apply systemic insecticides to soil at planting for four weeks control of cucumber beetles. | 10 |
| Marginal adoption | Full adoption | ||||
| 0 pts |
16 pts |
20 pts | |||
In season IPM Considerations
| Management | Activity | Points |
| Weed | Control nearby weeds that may harbor virus potentially vectored to crop by insects. | 15 |
| Cultivate to control weeds and prevent weed seed production before vines close, last chance to apply post emergence herbicide to control annual and perennial grasses. | 10 | |
| Update field weed maps, use to make treatment decisions next season. | 15 | |
| Watch for weeds that are not common or are new to the field, consider adopting a zero threshold for these weeds and physically remove them in order to prevent seed production. | 15 | |
| Insect | Scout field twice per week for cucumber beetles, especially at field edges. If a systemic insecticide was not used at planting treat field with insecticides if greater than three beetles per plant are found in an attempt to prevent beetles from vectoring bacterial wilt to crop. | 15 |
| Scout for squash bugs weekly, starting around vine tip; apply controls if squash bugs exceed threshold. | 15 | |
| Scout for spider mites and apply controls if they exceed threshold. | 10 | |
| Set up pheromone traps to monitor for squash vine borer in mid June, spray stems once for two weeks when trap catches increase. | 15 | |
| Protect honey bees by properly timing sprays (late evening & early morning before temperatures reach 65 F). | 15 | |
| Select insecticides less toxic to honey bee's, including formulation considerations (EC preferred over WP). | 15 | |
| Disease | If field has a history of Anthracnose, or gummy stem blight, treat with appropriate fungicide at vine tip and every 7 to 10 days after until harvest. | 15 |
| Scout for powdery mildew, key time around August 1st, if found apply appropriate fungicide every 7 to 14 days. | 15 |
| Marginal adoption | Full adoption | ||||
| 0 pts |
136 pts |
170 pts | |||
Harvest IPM Considerations
| Management | Activity | Points |
| Fruit | Do not bruise or cut fruit. | 15 |
| Do not leave fruit lying in wet field. | 15 | |
| Insect | Scout for aphids, cucumber beetles, and squash bugs on fruit, treat only if damaging fruit finish. | 15 |
| Marginal adoption | Full adoption | ||||
| 0 pts |
36 pts |
45 pts | |||
Post Harvest IPM Considerations
| Management | Activity | Points |
| Fruit | Cure fruit for 10-12 days ca. 80 F and 75% humidity. | 15 |
| Keep fruit dry and above 40 degrees Fahrenheit if possible to prolong quality. | 15 | |
| Weed | Update field weed maps, use to make treatment decisions next season. | 15 |
| Spot spray persistent perennial weeds. | 15 | |
| Site | Plow down residue as soon as possible after harvest to reduce weed residue, fungal inoculum, and insect over wintering locations. | 15 |
| Crop | Evaluate and identify successful practices, incorporate them into next years crop | 10 |
| Use of cover crops for fertility and moisture management. | 5 |
| Marginal adoption | Full adoption | ||||
| 0 pts |
72 pts |
90 pts | |||
Comprehensive IPM Score
(Add scores of previous 6 sections)
| Marginal adoption | Full adoption | ||||
| 0 pts |
520 pts |
650 pts | |||