
In This Issue:
Calendar
Bramble - Plant Cold Injury, Soils, Minerals, and Pruning
Ohio Strawberry Plasticulture Advisroy News
Grape Weed Management
Herbicide Update for Small Fruit
Weather Plays a Critical Role
New York Berry News
Pest Phenology
Trap Report
Degree Day Accumulations for Ohio Locations
SkyBit® Apple Scab Prediction for NC Ohio
April 27: High Tunnel Workshop at the Penn State High Tunnel Research and Education Facility, Rock Springs, PA
May 23: Plasticulture Strawberry Field Night, Southern State Community College, U.S. Rte. 62 North, Hillsboro, Ohio. Program includes winter protection trial, date of planting study, cultivar trials, bed shaper study, specialty equipment, overhead irrigation, trickle irrigation. For more information contact Brad Bergefurd at 740-289-3727 or bergefurd.1@osu.edu.
July 10: Ohio Fruit Growers Society Summer Tour, Hirsch Fruit Farm, Chillicothe, OH. For information about the Ross County/Chillicothe area check out http://www.visithistory.com. For more info about the summer tour, call Tom Sachs at 614-249-2424.
Brambles, raspberries and blackberries, are susceptible to plant injury or death when planted, fertilized, or pruned improperly. Improper planting or cultural practices can cause plant injury and lower yields. Climate (temperature and rainfall) has a lot to do with plant injury, particularly in fall and late winter. Red raspberries survive colder winter temperatures than blackberries. Cultivars differ in surviving cold temperatures.
Poorly drained (internally) soils or wet soils are detrimental to high yields. Roots grow poorly and do not reproduce sufficiently for maximum leaf surface. Plants may not produce sufficient carbohydrates for resistance to cold temperatures. Brambles should not be planted in soils which are saturated in the upper 12 to 18 inches for long periods of time. Raised beds are recommended for the medium to heavy textured soils in Ohio. Organic matter, incorporated into the top four inches of the raised bed, can improve internal soil drainage.
The pH of the soil should not be above 6.5 to 6.7. A high pH can reduce the uptake of zinc. A pH of 5.8 to 6.2 is recommended. Soils with a good pH may be low in zinc. Low zinc reduces plant vigor and resistance to cold temperatures. Generally, soils should contain 5 to 8 pounds of actual zinc per acre.
High soil levels of nitrogen and potassium can cause vigorous growth, cause plants to have a reduced level of acclimation and predispose plants to cold injury. Heavy applications of manure and/or fertilizer and lime can all affect raspberry cold injury. It is recommended that fresh organic matter be added to the soil prior to planting and that soil tests should read 3 to 4% organic matter after planting. The amount of annual nitrogen fertilizer needs to be reduced when soil test results show 3 to 4% organic matter. Leaf (tissue) samples can be the best method to determine fertilizer application after raspberries are planted.
Removal of the floricanes (fruiting canes) before Christmas can increase the chances of cold injury. Old canes provide carbohydrates to the crown of the plant that will be used by the new plants. In a critical cold injury situation, removing old canes in March before new growth starts is the best cultural practice.
Proper soil selection, soil water management, soil fertility, and cultural practices are necessary for brambles. For more information refer to OSU Extension Bulletin 782 - Brambles and to OSU Extension Bulletin 861 for soil and leaf (tissue) elemental content recommendations.
About this newsletter:
Having received many good comments and feedback from our last newsletter, we will try to make this a regular advisory, sent out at least weekly. We are currently putting it on our website, where you can download the advisory with pictures attached. These will also be archived on the web, making them good tools as we learn from our experiences and mistakes.
We will provide the address when we get it. Stay tuned! If you would like to receive the newsletter, e- mail me your e-mail address for now, and we will get you added to the list. Eventually we hope you will be able to subscribe to this as a list serve.
The key to making this newsletter useful is for you to provide feedback, past experiences, and what you are currently experiencing in terms of Plasticulture strawberry problems, concerns, and successes. This is how we will learn to make Plasticulture strawberry production successful here in Ohio. Good Luck!
Fertilizer Injection program:
Boy! What a little sunshine and heat will do for Plasticulture strawberries! Our plantings in Hillsboro and Piketon have really jumped this week. We began to inject greenhouse grade calcium nitrate to our plots this week. We are injecting at the rate of 7 pounds of actual N per acre through our trickle irrigation systems. We are using Dosatron fertilizer injectors at both locations. Whatever water-soluble fertilizer you are using, the fertilizer always seems to go into concentration better if you use warm water to mix your concentrate. The concentrate must be dissolved well to prevent plugging up injectors, filters, and lines.
We delivered our strawberry plant leaf blade samples for analysis to the lab last Friday and are hoping to get our results by e-mailed today. We collected the most recent mature trifoliate (leaf) and petiole for testing. Avoid collecting small and underdeveloped leaves, which are slick-looking with a light green color, as they will not give accurate readings. Also avoid collecting old dull-looking leaves. I would have liked to see where we were on our ppm N in the plant before we began our fertilizer injection, but the way things took off growing this week, we decided to begin injecting without our results.
We will now begin weekly monitoring of our plant nitrate levels by collecting leaf petioles from throughout the field and pressing the leaf petioles using a hand held garlic press. Using a Cardy Nitrate Meter we will then take these "quick" tests out in the field. These weekly readings will tell us if we need to adjust our weekly feeding program.
Clean up, fungicide applications, disease prevention:
If you have not cleaned your fields of dead leaves, and winter and summer annuals are even starting to grow through plastic holes, it is still not too late to perform this task. With the new growth the plants have put on in the last 10 days, it may take a little longer to perform the clean up, but I think it would be well worth your time. Removing the dead leaves and frozen blossoms may reduce potential botrytis infections this spring. We will begin making our first application of Quadris fungicide (to start our Anthracnose prevention program) at both Piketon and Hillsboro sites today (if the rains hold off, we will have performed our clean up last week). We will be applying Benlate (we have some stock we need to use up this year) next week to begin our Botrytis control program.
According to Dr. Barclay Poling, NC State, North Carolina is experiencing areas of severe anthracnose outbreaks. (See his recent advisory at http://intra.ces.ncsu.edu/depts/hort/berrydoc/april11/index.htm).
Could this type of outbreak hit Ohio this year? According to Plasticulture strawberry growers who harvested Chandler variety last year in Ohio and Kentucky, depending on the area, Anthracnose took its toll on them last year. This early Quadris application to our crop may reduce an outbreak of anthracnose in our variety susceptible plantings, but this is entirely dependant upon our spring weather conditions. Remember to rotate fungicide to prevent resistance buildup.
Fungicide labels and information:
Access to fungicide labels is important for crop and human safety. Here are web site addresses, compiled by Dr. Barclay Poling in his March 15th Berry Agent Advisory that will make it easy to get the most recent information.
Quadris Label:
go to http://www.syngentacropprotection-us.com/labels/Index.asp?nav=SpPrdLst
2. enter your state
enter 4. click on the small arrow - takes you to state label
(in Acrobat)
Web links to fungicides:
Captan: http://strawberry.ifas.ufl.edu/captan.pdf
Thiram: http://strawberry.ifas.ufl.edu/thiram.pdf
Elevate®:http://www.tomenagro.com/Default_US.htm
Switch®: http://strawberry.ifas.ufl.edu/switch.htm
Plasticulture Strawberry Field Night:
Location is Southern State Community
College, U.S. Rte. 62 North, Hillsboro, Ohio.
Admission is free. Light refreshments are provided.
For more information, contact Brad Bergefurd at 740-289-3727 or
bergefurd.1@osu.edu or Thom Harker at 740-289-3727 or harker.7@osu.edu.
Surflan (oryzalin) is a pre-emergent herbicide
registered for use in both young (including first year)
and bearing vineyards. Prowl would be a good
alternative to Surflan in nonbearing vineyards.
Chemically, Prowl is very similar to Surflan and will
provide similar control. Prowl, like Surflan, works
best on annual grass and small seeded broadleaf
weeds. The manufacturer has never registered Prowl
for use on bearing vineyards. Prowl should be applied
as a directed spray to dormant grape vines. Prowl can
stunt growth and cause abnormal leaves to form if
sprayed over the top of plants after budbreak. Another
substitute for Surflan would be Solicam, but only if
the vines have been in the ground for 2 seasons. Watch
the rate of application on sandy soils. Vines growing in
heavier soils can tolerate higher rates of Solicam. The
injury symptom from Solicam is bleaching of foliage,
which is more likely to occur in sandy soils. Plants
will outgrow any bleaching that occurs. Solicam
works well in combination with Princep. Solicam
controls annual grasses and certain annual broadleaf
weeds, and will suppress nutsedge. Combining it with
Princep will provide better broadleaf control.
Select 2E (clethodim)
This is a postemergence grass herbicide,
which is similar in activity to Poast (sethoxydim).
Growers should see improved activity on cool season
grasses such as annual bluegrass and on perennial
grasses as well. Registered crops include potato,
tomato, pepper, eggplant, celery, carrot, radish,
summer squash, winter squash, pumpkin, cucumber,
melon, watermelon, and strawberry. The label
contains pre-harvest intervals for all registered crops.
A crop oil concentrate at a rate of one quart per 100
gallons spray mix must be used. Do not spray on hot
and humid days, as crop injury can result. See label
for other precautions.
2,4-D Formulation Change
Amine 4 is the new formulation of 2,4-D
amine (salt) available for use in asparagus, sweet corn,
and strawberry. Formula 40 will no longer be
available. There are many ester and low-volatile ester
formulations on the market for other uses of 2,4-D.
Be certain to NEVER use ester or low-volatile ester
formulation of 2,4-D on vegetable or fruit crops. Both
ester and low-volatile ester formulations of 2,4-D can
move from the target area after application during
warm weather or low humidity. They have the
potential to damage crops far from the site of
application and their movement is unpredictable.
Gramoxone (Paraquat) Formulation Change
Gramoxone Max 3S is the new formulation
replacing Gramoxone Extra for all uses. Label rates
are generally lower than the old formulation since
Gramoxone Max contains more active ingredient per
gallon. As with the old formulation, the use of a
nonionic surfactant is still required. With Gramoxone,
always remember that better weed coverage through
the use of more water per acre will result in better
weed kill.
Dacthal 75WP (DCPA) Is Available
Dacthal herbicide is back on the market with
all the previous labeling. The price of this product has
more than doubled, however, rising to approximately
$14 per pound. Critical uses of this product are on
newly transplanted strawberry and on direct-seeded
onions.
Note: These articles are based on our best available
knowledge at the time of publication. No endorsement
is implied by inclusion, nor is lack of endorsement
from non-inclusion. Always read and follow the label
before using a pesticide; if the label disagrees with the
above information, follow the label.
Weather plays a critical role in the daily
activities of a grower. Orchard care, fertilization, and,
perhaps most critically, pest management are all
governed by weather. Most growers do not rely on
regular calendar applications to manage pests, but try
to time important fungicide and insecticide
applications based on the weather. In fact, growers
who rely on disease forecasting models to time
applications know that nearly every model or predictor
that forecasts plant disease requires reliable weather
information. For example, the MARTBLYT model
used to predict blossom blight infection of fire blight
of apple and pear requires readings of the daily high
and low temperature and measurements of
precipitation in the form of rainfall or dew. The
Venturia inaequalis (apple scab) ascospore maturity
model requires daily readings of temperature.
So how does a grower collect reliable weather
data? Weather data can be collected in two basic
ways: from on-farm instrumentation or from offsite
instrumentation. The benefit of using onsite weather
equipment is that instruments can be placed at
locations that historically have higher levels of disease
pressure and will enable you to closely monitor
conditions. Weather data collected from offsite
instrumentation can be very representative of your
farm if the instrumentation is located nearby. Offsite
data can be delivered via telephone, fax,
telemetrically, and via the internet and can be done so
at a frequency as little as once per day to being
available nearly instantaneously.
Nonetheless, depending upon the quality of the
instrumentation and the weather variables measured,
measurements made on farm are unquestionably the
most representative of your farm.
Yet, in the grand scheme of pest management
the question arises: How accurate does weather data
need to be? Do you need to record temperature to an
accuracy of 1 degree? Does it make a difference if 1
inch of rain fell versus 1.25 inches? For plant diseases
the answer is "it depends." It depends upon the
disease(s) of concern and the models that you are
running. Therefore, every grower must make the
decision on how valuable precise weather data is to
them.
Onsite instruments
Temperature is the environmental variable
that is often most correlated with a biological response
and is nearly universally included in forecasting
models. Several types of thermometers are available
to measure temperature. Liquid-in-glass thermometers
are the most widely used. Most thermometers now
use alcohol (rather than mercury) as a medium and are
calibrated to a precision of around 0.5C.
Thermometers should be placed strategically
throughout the farm, particularly in low-lying areas
where frost is a danger, as those few degrees of
variability at lower temperature can be quite critical.
Thermometers, particularly high-low thermometers,
must be read daily in order to retrieve the data, which
can be a cumbersome chore. Otherwise, errors with
this type of thermometer are often associated with
poor readability, radiation, or through parallax (i.e.,
not reading the thermometer on a line parallel to the
top of the liquid column). Deformation thermometers
include the bimetallic strip and Bourdon tube
thermometers. The bimetallic strip thermometer
measures the linear deflection between the bond of
two metals with different thermal coefficients that is
caused by a change in temperature. The deflection is
recorded mechanically to a strip chart recorder (e.g.,
hygrothermograph). Similar thermometers are
available that measure the deformation of a gas or
liquid. These thermometers are similar in accuracy to
liquid-in-glass thermometers, but have a slow
response time and are also sensitive to solar radiation.
These thermometers are most useful in controlled
environmental studies where a record of the
temperature is needed.
Thermocouples and thermistors are electric
thermometers that are well suited to automatic
recording and logging data for computer usage.
Thermocouples are junctions of dissimilar metals that
generate an electromotive force proportional to their
temperature at the junction (Campbell and Madden,
1990). Thermistors are semiconductors of ceramic
materials made by sintering (i.e., heating until a
substance becomes a solid without melting) mixtures
of metal oxides (e.g., manganese, nickel, cobalt, iron,
copper, and uranium). The electrical resistance of a
thermistor is inversely proportional to temperature.
Thermistors and thermocouples can record
temperature to an accuracy of 0.1C but to ensure
accurate readings; electric thermometers should be
aspirated, shielded from sunlight, and protected from
wetness. Different types of shields are available for
the different types of thermometers.
Atmospheric and free moisture are key
variables in the infection process of many fungi and
bacteria. Relative humidity, leaf wetness, rain, and
soil moisture are the variables typically measured to
quantify the level of moisture in the environment.
Relative humidity (RH) is the ratio of the amount of
water vapor in the air (i.e., vapor pressure) to the
amount of water vapor that the air could contain at
that temperature (i.e., saturation vapor pressure).
Psychrometers (e.g., the sling psychrometer) measure
the difference between the air temperature and the
temperature recorded by a wet-bulb thermometer (a
measurement of evaporative cooling) to provide a
measure of the relative humidity. To obtain accurate
measurements of RH with a psychrometer,
thermometers capable of recording to an accuracy of
0.1C should be used. Electrical sensors that operate
by measuring the change in resistance of water
adsorbed to some material are used more commonly to
measure RH. Electric sensors take several minutes to
accurately respond to a change in RH, but this is
typically not a problem in most agricultural settings.
Leaf wetness is a key variable driving foliar
plant disease epidemics. Leaves may become wet
from dew, fog, guttation water, irrigation water,
fungicide, insecticide and fertilizer applications, and,
of course, due to rain. Leaf wetness continues to be
one of the most difficult parameters to measure,
because it is itself so variable within the plant canopy.
Three general approaches are used in measuring leaf
wetness. The deWit leaf wetness sensor mechanically
measures leaf wetness by measuring the contraction
and expansion of a hemp string or some other element
as it responds to wetting and drying. Electric sensors
are the most popular. Electric sensors consist of at
least two electrodes (e.g., strips of nickel, wire, etc.)
that are mounted in parallel on artificial leaves made
from circuit board, plastic, cloth, or other type of
synthetic material designed (to some degree) to mimic
surface characteristics of a leaf. The circuit is
completed upon wetting, and the extent of wetting is
measured by electrical resistance. However, leaf
wetness sensors fall short in capturing the biological
and micro-environmental variability found within a
canopy, thus careful interpretation of the data reported
by leaf wetness sensors must be exercised. Leaf
wetness can also be estimated, but this is not widely
used. For example, the number of hours above 90%
RH has been used to derive an estimate of leaf
wetness.
Rain not only contributes directly to leaf
wetness, but serves as a major means of disseminating
fungal propagules. Indeed, some of our most serious
diseases are almost exclusively splash-dispersed, and
the degree of dispersion is directly related to the
amount, duration, and intensity of the rainfall.
Rainfall can be easily and accurately measured with a
number of different types of rain gauges. Rain gauges,
however, must be visited shortly after the rain event
and provide only a measurement of the quantity of rain
that has fallen. Tipping-bucket rain gauges are used in
electronic setups and provide measurements of rainfall
amount, usually to an accuracy of 0.01 inch, as well as
the duration of the rain.
Soil moisture is important in studies of root
diseases. Soil moisture is probably the most neglected
measurement of moisture because it is difficult to
quantify accurately. Electric sensors are available for
the quantification of soil moisture.
A number of electronic sensors are available
that are capable of recording and logging virtually
every weather parameter including temperature,
relative humidity, rainfall, leaf wetness, light intensity,
and soil temperature. These products range in their
complexity as well as in their price. In short,
recording devices are typically very accurate and can
record at intervals as short once per every half-second
to once every few hours. At longer recording
intervals, some of these sensors can go on recording
for years before running out of space! Most sensors,
however, require you to download the information,
usually into a portable "shuttle", and then transfer the
information from the shuttle to your computer. This
is not difficult; however, if you want to collect
information daily, this can even be even more
cumbersome than using simple instruments, especially
if temperature is the only parameter that you are
interested in. But if you do not need to collect
information every day and/or more than one weather
parameter is utilized and/or you are using your
weather data to run various computer-driven disease
or insect models, then using electronic sensors may be
your best choice.
Weather equipment can purchased from a
number of companies, including
A.M. Leonard, Inc. http://www.amleonard.com/main.html
Forestry Suppliers, Inc. http://www.forestry-suppliers.com/
Orchard Supply Company http://www.Orchardsupply.com
Gempler's http://www.Gemplers.com
Onset Computer Corporation http://www.onsetcomp.com
, producers of the Hobo series of data
loggers, and Spectrum Technologies
http://www.specmeters.com, producers of the
Watchdog series of data loggers, offer a wide range of
affordable sensors and sensor technology. Although
not a realistic option for most growers, portable
weather stations are available that can transmit
weather data from the field to your computer via
modem. These telemetric weather stations usually
consist of a combination of the electronic sensors, like
those discussed above, but are wired in such a way to
deliver the data directly to your computer.
Maintenance of the station becomes a chore and
setting up the station can be complicated.
Web-based services
The United States Weather Pages http://www.uswx.com/us/wx/
Intellicast http://www.intellicast.com
The National Weather Service http://www.nws.noaa.gov/
The Weather Underground http://www.wunderground.com/
Becoming more popular are sites specifically
designed to serve agriculture. Usually for a fee, these
sites will provide current weather information, but
more useful, they run a number of plant disease and
insect forecasting models and provide
recommendations based on their output. Some of
these sites are set up to deliver personalized data to
your email each morning and some provide colorful
maps that detail pest pressure that can be viewed over
the internet. Two of these companies that serve NY
are the Northeast Weather Association (NEWA) and
Skybit. NEWA
http://www.nysipm.cornell.edu/newa/index.html is
a consortium of growers who have installed small
weather stations on their land. Each day, information
such as the temperature, relative humidity, leaf
wetness and precipitation is transmitted from the farm
to the Agricultural Experiment Station in Geneva.
There, the raw data is processed by several computer
programs, each designed to evaluate the data and issue
a pest forecast specific to the area where the fruit or
vegetable grows. A grower can either choose to find
the daily information from a personal computer or opt
to have a forecast sent via facsimile.
SkyBit, Inc. http://www.skybit.com is a
ten-year-old company specializing in development of
site-specific weather products for agriculture, energy,
and other industries. SkyBit, through its E-Weather
Service and research programs, can provide custom
data sets for weather-dependent decisions. E-Weather
Service "Ag-Weather" has been supporting the
agricultural community weather information needs for
more than 6 years. A variety of products have evolved
over the years to assist decision making in the field.
These products include integrated pest management
(IPM) simulation and forecast, irrigation schedules,
frost predictions for select crops, as well as custom
data for other commodities.
Topics in issue No. 1 included:
Topics in issue No. 2 included:
Check out these topics and more at
http://www.nysaes.cornell.edu/pp/extension/tfabp/newslett.shtml
Thanks to Scaffolds Fruit Journal (Art Agnello)
Apple: 4/10 to 4/17/02
Redbanded leafroller: 57 (up from 5)
Peach:
Oriental fruit moth: 0 (same as last week)
Site: North Central Ohio: April 17, 2002
Predictions based on weather forecasts:
Ted W. Gastier
Program for Thursday, May 23, at 6:00 p.m.:
Grape Weed Management
Source: Tony Wolf, Virginia Tech, VA Viticulture Notes,
March-April Issue, April 5, 2002
Herbicide Update for Small Fruit
Source: Dr. A. Richard Bonanno, University of
Massachusetts Amherst
Eye on the Sky
Source: Bill Turechek, Plant Pathology, Geneva, Scaffolds
Fruit Journal, Volume 11, No. 5, April 15, 2002
The basics to weather monitoring begin with
measurement of temperature, usually the day's high
and low are of greatest importance, atmospheric and
free moisture (e.g., relative humidity and rain), and
leaf wetness. There are many makes and models of
instruments capable of recording these variables, and
some of these will be discussed in what follows.
Detailed weather information can be obtained
via the internet. There are a number of commercial
and non-commercial sites that are set up to provide
free weather information for virtually every town in
the United States. Of course, weather stations are not
deployed in every town across the United States.
Rather, sophisticated algorithms are used to predict
weather across a region from base weather stations
(usually located at major airports). The algorithms are
becoming remarkably more accurate and can provide
quite precise information to a number of areas. Some
of the most popular and informative weather resources
on the web include:
The New York Berry News
The New York Berry News premiered on
March 18, 2002 as an online newsletter. As editor,
Dr. Bill Turechek intends to "provide pertinent or new
information, as developed from Cornell's researchers
and Extension personnel, on a timely basis."
Pest Phenology
Redbanded leaf roller 1st catch
5 - 251
Spotted tentiform leafminer 1st
catch
17 - 251
Tarnished plant bug active
34 - 299
Oriental fruit moth - 1st adult catch
44 - 338
Rosy apple aphid nymphs present
45 - 148
Green apple aphids present
54 - 156
Redbanded leafroller 1st flight
peak
65 - 221
Spotted tentiform leafminer 1st
flight peak
65 - 275
Apple grain aphid present
67 - 251
European red mite egg hatch
74 - 208 Trap Report
Site: Waterman Lab, Columbus
Dr. Celeste Welty, OSU Extension Entomologist
Pink bud stage on April 17, 2002
Spotted tentiform leafminer: 72 (up from 9)
Bloom on April 17, 2002
Apples are one-half inch green.
Peaches are in full bloom.
Degree Day Accumulations for Ohio Sites April 17, 2002
Location
Degree Day
Accumulations
Base 50F
Actual
Normal
Akron-Canton
130
91
Cincinnati
199
179
Cleveland
121
86
Columbus
192
124
Dayton
162
126
Kingsville Grape
Branch
108
58
Mansfield
120
89
Piketon
208
196
Toledo
127
72
Wooster
147
79
Youngstown
133
78 SkyBit® Apple Scab Prediction for North-Central Ohio
Observed:
April 8, 9, 12-15 - possible infection & damage
April 10, 11, 16, 17 - active, but no infection
April 18, 23 - active but no infection
April 19-22, 24-27 - possible infection & damage
The Ohio Fruit ICM News is edited by:
Extension Agent, Agriculture
Tree Fruit Team Coordinator
Ohio State University Extension Huron County
180 Milan Avenue
Norwalk, OH 44857
Phone: (419)668-8210
FAX: (419)663-4233
E-mail: gastier.1@osu.edu
Information presented above and where trade names are used, they are
supplied with the understanding that no discrimination is intended and no endorsement by
Ohio State University Extension is implied. Although every attempt is made to produce
information that is complete, timely, and accurate, the pesticide user bears
responsibility of consulting the pesticide label and adhering to those directions.
Copyright © The Ohio State University 2002
All educational programs conducted by Ohio State University Extension
are available to clientele on a nondiscriminatory basis without regard to
race, color, creed, religion, sexual orientation, national origin, gender,
age, disability or Vietnam-era veteran status.
Keith L. Smith, Associate Vice President for Ag. Adm. and Director,
OSU Extension.
TDD No. 800-589-8292 (Ohio only) or 614-292-1868