
In This Issue:
Calendar
New Apple Promotion and Education Items
Fall Treatment of Peach Curl
Fall Scouting for Problems in Fruit Plantings
Ohio Drought Watch
Fruit Observations & Trap Reports
Terminal Market Wholesale Fruit Prices
Jan. 27-29, 2003: Indiana Horticultural Congress; Planning is currently underway for next year's Hort Congress, which will be held January 27-29, 2003 at the Adams Mark Hotel in Indianapolis.
Ohio apple growers and marketers have several new apple promotion and education items now available as a result of the ODA Block Grant funds. One new offering is the Apple Education Activity Guide. The purpose of this activity guide is to heighten the awareness of Ohio's apple crop and to increase outreach and education opportunities related to Ohio apples for teachers and students. By connecting to families, this effort attempts to increase the awareness of educational opportunities available through orchard and farm market visits here in Ohio. The activity guide may be an appealing Point of Purchase (POP) item for farm marketers.
Another new item is a POP Apple Promotion Display Box. This is an attractive display box that contains 500 sheets of the updated Ohio's Favorite Apples and Their Uses. It is available for review on the Ohio Apples website at http://www.ohioapples.org. When your display box is depleted, you can order replacement sheets through the POP order form.
Order forms for these items may be downloaded in PDF format from the Apple Growers website at http://www.ohioapples.org. Jennifer Hungerford at growohio@ofbf.org is the main contact for POP materials. Her phone is 614-249-2424 before October 1st or 614-246-8292 after October 1st (tentative). Feel free to contact Jennifer if you have any questions or need assistance. The Ohio Apple Marketing Program (OAMP) also has a new mailing address, which is: Two Nationwide Plaza, P.O. Box 182383, Columbus, OH 43218-2383.
The Apple Promotion Display Box, the updated Ohio's Favorite Apples and Their Uses and Apple Education Activity Guide were financed in part or totally through a grant from the Ohio Department of Agriculture, the State of Ohio, and the United States Department of Agriculture under the provisions of the Specialty Crop Block Grant.
Growers should plan now to control the disease. Fall applications should be made after most of the leaves have fallen, when the buds have been exposed and can be easily sprayed. Good coverage is essential. Avoid sprays when frosts are likely for the next two days. Effective controls include Bravo, Ziram, Ferbam (Carbamate) and copper compounds.
Fall is a busy time for apple and grape growers. Most are busy harvesting their crops. Fall is a good time for all fruit growers to assess their plants and note any problems so they can plan a course of action for the upcoming year. Carry a small notebook with you to write down problems you see. You can review them later after the harvest crush has passed. Are there areas where your weed control has failed? Do you see differences in the ground or soil that would indicate that a different rate or material would be effective?
Tree fruit growers should be on the alert for trees that change color early. This is an indication of a root problem. It could be either collar rot (phytophthora) or fire blight. If there is no indication of fire blight in the orchard or oozing at the graft union, the cause is probably phytophthora and an application of Ridomil may save the tree.
If fire blight is present in the orchard, use this time to determine how aggressively to prune in the winter. Some growers I know go through blighted orchards three times looking for old cankers that can inoculate the orchard in the spring. Are there trees that have never recovered from a fire blight episode and seem to have fire blight every year? In these trees the bacteria has become systemic. You are better off to remove that tree than waste time trying to control the disease every year. In older blocks that suffered a huge amount of fire blight so that most of the bearing surface was killed and there is lots of new growth, it may be better to do nothing for a year and prune out all the dead wood in the second year. This prevents a heavy flush of succulent growth next spring that is susceptible to fire blight. This is not a strategy I would recommend for fire blight susceptible trees on dwarfing rootstocks. Rather, I would use this strategy only for moderately susceptible older trees that are unlikely to be killed outright by the disease. For light, scattered, or moderate infections I would recommend pruning out the dead wood. A can of spray paint is good for marking isolated strikes to prune out later.
Also, during harvest pay attention to sections in the production areas where insect problems are apparent. These are the hot spots that you should monitor next year to maintain good insect control. This is where you or your scout should be monitoring to determine when and where to spray. Insect traps should be placed where the insects are, not where it is convenient to check the traps. Keeping track of the problems that you see this fall will put you a step ahead in controlling problems next spring.
| State District | Situation |
| Northwest | Moderate drought |
| North-central | Moderate drought |
| Northeast | Moderate drought |
| West-central | Near normal |
| Central | Near normal |
| Central Hills | Moderate drought |
| Eastern Hills | Severe drought |
| South | Moderate drought |
| Southwest | Moderate drought |
| Central | Near normal |
| Southeast | Moderate drought |
The USDA Topsoil Moisture chart indicates that 89% of the state is experiencing short to very short topsoil moisture conditions as of September 22, 2002.
Source: http://www.cpc.ncep.noaa.gov/products/monitoring_and_data/topsoil.html
Site: Waterman Lab, Columbus
Dr. Celeste Welty, OSU Extension Entomologist
Source: Chicago
http://www.ams.usda.gov/mnreports/HX_FV010.txt
Detroit
http://www.ams.usda.gov/mnreports/DU_FV010.txt
Pittsburgh
http://www.ams.usda.gov/mnreports/PS_FV010.txt
| Chicago | Detroit | Pittsburgh | |
| Apples, ctns celpk,
U.S. ExFcy McIntosh |
NY 80s 26.00
96s 26.00 |
U.S. Fancy McIntosh
NY 80s 21-22.00 100s 21-22.00 120s 17-18.00 | |
| Apples, ctns trypk,
U.S. ExFcy Golden Delicious U.S. Fancy Golden Delicious U.S. Fancy Royal Gala |
WV 88s 22.75
100s 22.75 WV 88s 15.00 100s 15.00 WV 88s 22.75 | ||
| Apples, cartons, 12 3-lb filmbags, U.S. Fancy Empire | MI 2½" min 12.00 | ||
| U.S. Fancy Gala | MI 2¼" min 15.00 | WV 2½" up 13.75 | |
| U.S. Fancy Ginger Gold | MI 2½" min 15-15.50 | ||
| U.S. ExFcy Jonamac | MI 2½" min 14-14.50 | ||
| U.S. Fancy Jonathan | IL 2½" min 15-16
MI 2¼" min 15.00 |
WV 2½" up 13.75 | |
| U.S. Fancy McIntosh | MI 2½" min 16-16.50
NY 2¼" min 16.00 |
NY 2½" min 15-16.00 | |
| U.S. Fancy Paula Red | MI 2½" min 13.50-14 | ||
| U.S. ExFcy Red Delicious
U.S. Fancy Red Delicious U.S. Fancy Golden Delicious |
MI 2½" min 16-16.50
MI 2½" min 12.00 |
WV 2½" up 13.75
WV 2½" up 13.75 | |
| Apples, bu cartons, loose
U.S. Fcy Red Delicious |
MI 2½" up 15.00 | ||
| Golden Delicious
Jonathan Jonamac |
IL 2¼" up 16.00
IL 2¼" up 14.00 |
MI 2½" up 15.00
MI 2½" up 15.50 |
|
| Blueberries, 12 1-pt cups | MI 28.00 | MI 22.00 | No offerings |
| Peaches, 25 lb cartons, loose U.S. ExOne, various yellow flesh varieties | NJ 2¼ " min 13.00 | ||
| Peaches, ½ bu ctns,
U.S. ExOne various yellow flesh varieties |
NJ 2¾" up 18-19.00
2½" up 16-17.00 2¼" up 12-13.00 |
||
| Pears, 30 lb ctns,
U.S. One Bartlett |
WV 2½" min 9.75
2¼" min 8.00 |
Ted W. Gastier
Extension Agent, Agriculture
Tree Fruit Team Coordinator
Ohio State University Extension Huron County
180 Milan Avenue
Norwalk, OH 44857
Phone: (419)668-8210
FAX: (419)663-4233
E-mail: gastier.1@osu.edu
Copyright © The Ohio State University 2002
All educational programs conducted by Ohio State University Extension
are available to clientele on a nondiscriminatory basis without regard to
race, color, creed, religion, sexual orientation, national origin, gender,
age, disability or Vietnam-era veteran status.
Keith L. Smith, Associate Vice President for Ag. Adm. and Director,
OSU Extension.
TDD No. 800-589-8292 (Ohio only) or 614-292-1868