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  1. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    timeline. I need to eat lunch when they are eating lunch … I wasn’t able to just do whatever I want in ... at times. “A lot of different aspects of my life are kind of coinciding … I can definitely drift off ... poster exhibition. You can preview her poster here. An extrovert in a shelter-in-place world, Ellia has ...

  2. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    in the college in which they are enrolled. Health Security Journal recently published an article ...

  3. Dr. Brian Waters Earns NACTA Educator Award

    https://fst.osu.edu/news/dr-brian-waters-earns-nacta-educator-award

    postsecondary level. Members of NACTA are from two-year and four-year colleges, public and private. ...

  4. Three FST Faculty Named 2020 IAFoST Fellows

    https://fst.osu.edu/news/three-fst-faculty-named-2020-iafost-fellows

    list of the 2020 Fellows. Nominations for each new roster are made by IUFoST Adhering Bodies and IAFoST ... Fellows. Fellows elected to IAFoST are acknowledged by their peers as outstanding representatives of ...

  5. Dr. Melvin Pascall named IFT Fellow

    https://fst.osu.edu/news/dr-melvin-pascall-named-ift-fellow

    exemplary professionalism in the field of food science. To receive this distinction, you must first be ...

  6. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    are acknowledged by their peers as outstanding representatives of international food science and ... exemplary professionalism in the field of food science. To receive this distinction, you must first be ... could not be held as planned this year. However, there were several students and clubs in our department ...

  7. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    process? A: We encourage you to visit our  Faculty Expertise  page to see if there are any faculty members ... which items are incomplete. Once you log into the Applicant Center, click “Show more information on ... TOEFL score was a 97.6. Q: Are there any required prerequisites for the Food Science and Technology ...

  8. Mary Kay Pohlschneider receives the Provost’s Award for Distinguished Teaching by a Lecturer

    https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99s-award-distinguished-teaching-lecturer

    and compassionate teacher and advisor.  Her courses are among the first to fill and students seek her ... several more.” Recipients are recognized with a $5,000 honorarium made possible by the Office of Academic ...

  9. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    colorants to natural alternatives. Among polyphenols, abundant in plants, anthocyanins are unique due to ...

  10. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    standing, or Grad standing. Not open to students with credit for 650. Graduate Undergraduate 3.0 5720 FDSCTE ...

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