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  1. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    a location where it can be used (i.e., “actioned”) to generate information. Ensuring it can be shared with ... tools do you plan to use to meet that objective and why? Are you using any digital tools (i.e. mobile ... tablet, or desktop computer, etc.). If you are using offline tools, be sure they will automatically sync ...

  2. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    digital tools do you plan to use to meet that objective and why? Are you using any digital tools (i.e., ... usage in agriculture has been proven to provide value. There are many situations where data-driven ... Resources, Ohio State University Extension Digital technologies today are shaping how we do business and how ...

  3. Stalk Rots Showing Up in Some Corn Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/stalk-rots-showing-some-corn-fields

    above the ear are severely damaged (either by diseases, insects, or some environmental stress) well ... but the three most important in Ohio are Gibberella, Collectotrichum (anthracnose), and Fusarium. ... corn fields where nearly every plant is upright yet nearly every plant is also showing stalk rot ...

  4. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    mobile applications (i.e., APPs) are widely used on farms. This technological access allows farmers and ... strategies, details the information a farm needs to get started on developing its unique digital strategy. ... currently used in PA are outlined in the next sections. A good, initial resource for reviewing common types ...

  5. Extended Drydown in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/extended-drydown-corn

    producers are seeing slower than usual drydown in their corn fields this October. This may be in part due to ... might expect when moisture levels are low. Rather, the crop may have been able to extend its growth ... communication) where corn drydown was progressing slower than expected given the GDD accumulation. In the case of ...

  6. Ohio Farm Custom Rates 2020

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-34/ohio-farm-custom-rates-2020

    farmers, custom operators, farm managers, and landowners conducted in 2020. These rates, except where ... rates as the parties involved have family relationships or are strengthening a relationship to help ... secure the custom farmed land in a cash or other rental agreement. Some providers charge differently ...

  7. 2020 Ohio Soybean Performance Trial: Henry County and Preble County Yield Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/2020-ohio-soybean-performance-trial-henry-county-and-preble

    Henry County and Preble County results of the 2020 Ohio Soybean Performance Trials are available ...

  8. First Widespread Freeze Arrives; Wetter Pattern Sets In

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/first-widespread-freeze-arrives-wetter-pattern-sets

    temperatures and above average precipitation are likely (Fig. 3). Normal highs during the period are in the ...

  9. Be Prepared for Combine Fires during Harvest Season

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-35/be-prepared-combine-fires-during-harvest-season

    The combination of high temperatures and dry conditions are the perfect conditions for field fires ... a critical piece of equipment for fall harvest. Here are several precautions for protecting combines from ... Insurance claims can double when equipment fires are responsible for loss of farm structures. Regular ...

  10. Let's Start Cooking: Veggie Pizza and Knife Skills

    https://hamilton.osu.edu/news/lets-start-cooking-veggie-pizza-and-knife-skills

    Feel free to make your own by watching the video below. The ingredients are included on this page for ... crust, you can pre-cook this if you wish. We will have time to cook these during the lesson if you do ... not. ½ Cup Plain Low-Fat Yogurt (Greek or Traditional) If you don’t like yogurt you can substitute sour ...

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