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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    states like Ohio. In that article, federal and state regulations are put in perspective, followed by ... have invested in to meet the growing demand. In many ways, hemp and marijuana are forefront crops that ... are helping to develop drying and curing techniques, new alternatives of biocontrol, cultivar-specific ...

  2. Virtual Tri-State CSA Conference

    https://southcenters.osu.edu/events/virtual-tri-state-csa-conference

    a CSA-Scaling up your CSA-Implied Warrenty Information-Choosing an online platform to manage your CSA Keynote ... required. If you have any questions, please contact Christie Welch at  welch.183@osu.edu  or Anna Adams at  ...

  3. CD Wire- October 18, 2021

    https://comdev.osu.edu/cd-wire/2021-10-18

    Update:-David Civittolo, Interim Assistant Director Sandy Odrumsky Announces Her Retirement As many of you have ... The State CD office received multiple nominations that are being examined by three reviewers. I look ...  " You can always edit a bad page. You can’t edit a blank page." - Jodi Picoult ...

  4. Extension Area Economic Overview Reports

    https://comdev.osu.edu/programs/economic-development/economic-impact-analysis/extension-area-economic-overview-reports

    existing industry? Which other industries are most affected? What is the contribution of an existing ...

  5. CD Wire- September 27, 2021

    https://comdev.osu.edu/cd-wire/2021-09-27

    web and wondered how it was made? Have you heard about GIS (geographic information systems) and wished ... are trained. Please register at this link by Monday, October 4, at 5 p.m. if you plan to attend the ... p.m. Part 2: October 8, 9 a.m.- 12 p.m. or October 14, 1- 4 p.m. If you are unable to attend these fall ...

  6. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    you are a composting expert, do not compost meat, bones, or fatty foods such as cheese, salad ... Apply a 1–2" layer of compost and work it in well where you want to grow root crops. Leave it on ... Agricultural and Environmental Sciences, Ohio State University Extension Have you ever wondered about ...

  7. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    changes are gradual while others are more obvious. You may notice, for example, that your body shape is ... changing, or that you have less interest in food than you did before. Many people over the age of 65 are ... find that you are not as physically active as you once were, but you continue to eat as much as you ...

  8. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    rated similarly for the species you are using (NTEP n.d.) via the National Turfgrass Evaluation ... information on the label, you can choose the grass seed that best fits your needs based on the most important ... varieties within the species Cultivars are plant varieties that have been cultivated and selected by ...

  9. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    Natural Resources, Ohio State University Extension Producers are often interested in ways to diversify and ... Ohio environment. Cropping systems are listed below with planting and harvesting dates shown in Table ... red clover can establish and survive in low light and the plants are competitive when grown under ...

  10. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    Ohio county fairs have days that are hot and miserable for livestock, youth exhibitors, and fairgoers. ... conditions. Fair buildings are not conducive to creating the ventilation found in most commercial livestock ... easily be converted to tunnel ventilation as they are designed for both animals and people to be ...

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