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  1. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension ... office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are ...

  2. Agricultural Communication Internship

    https://acel.osu.edu/courses/agrcomm-419101

    AGRCOMM 4191.01 The Agricultural Communication Internship is designed to give you first-hand ... field, students should be actively involved in the production of information and communication services. ...

  3. Communicating Agricultural Issues

    https://acel.osu.edu/courses/agrcomm-4530

    agricultural science to a variety of audiences. Many times the topics we are asked to write or speak on are ... complex science in nature and highly emotional. This course will walk you through the theories and skills ...

  4. Data Visualization and Scientific Storytelling in FAES

    https://acel.osu.edu/courses/agrcomm-5535

    research results and technical information in both academic and nonacademic communication contexts in food, ...

  5. AgriNaturalist Practicum

    https://acel.osu.edu/courses/agrcomm-513502

    online magazines are created, financed, and disseminated. Prereq: 4130, 5135.01, and 5530; or 5135.01, ...

  6. Weaving Water and The Arts Webinar

    https://ohiowatersheds.osu.edu/events/weaving-water-and-arts-webinar

    Science and art are deeply interconnected – exploring and examining the natural world in search of ... month’s  The Current  speed networking webinar as we focus on various works and programs that are weaving ...

  7. Food Preservation Workshop Series- Session #4 Once a Month Cooking Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-4-once-month-cooking-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ... Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

  8. Food Preservation Workshop Series- Session # 3 Freezing and Drying Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-3-freezing-and-drying-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ... Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

  9. Food Preservation Workshop Series- Session #2 Water Bath Canning Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-2-water-bath-canning-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ... Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

  10. Food Preservation Workshop Series- Session #1 Pressure Canner Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-1-pressure-canner-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ... Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

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