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  1. 4-H Club Resources for COVID 19 Changes

    https://scioto.osu.edu/news/4-h-club-resources-covid-19-changes

    of Ohio’s 4-H professionals to the youth in their counties. I want to update you with information ... add information to help you. We know the spread of coronavirus also presents great uncertainty about ... work together to keep you updated and informed. We understand concerns that some fairs may not be able ...

  2. Your Financial Questions Answered

    https://scioto.osu.edu/news/your-financial-questions-answered

    Do you have a financial question? You’re not alone! OSU Extension Family and Consumer Sciences ... Healthy Finances professionals are sensitive to the economic challenges families and their communities are ... economic well-being and quality of life at risk. Whatever the situation, we are here to help.   Our ...

  3. COVID-19 Resources for Small Businesses

    https://southcenters.osu.edu/covid-19-resources-for-business

    use technology to inform and stay in touch with customers. If you have had changes to your hours, ... location, contact information, or you simply want to communicate with your customers, consider updating ... Remote Working If you or members of your team are shifting to remote work, a number of technology ...

  4. Hands to Larger Service- Face Masks for Medical Personnel

    https://scioto.osu.edu/news/hands-larger-service-face-masks-medical-personnel

    some hospitals and other Medical Professionals are using handmade masks to help extend the supply as ... brodt-evans.1@osu.edu if you would like to be put in contact with the EOC. Please remember to follow social distancing ... our priority is keeping everyone safe and healthy. We encourage you to use supplies you have at home. ...

  5. Food Preservation Methods

    https://scioto.osu.edu/news/food-preservation-methods

    Question:  Is it safe to process food in the oven? Based on information from the National Center ... research-based information on this topic: ... https://extension.psu.edu/canners-and-canning-methods-that-are-not-recommended ...

  6. COVID Information for Farmers with Employees

    https://scioto.osu.edu/news/covid-information-farmers-employees

    need.  Our experts have gathered information to help you answer some questions for our farmers with ... Ohio State Univeristy Extension is commited to providing our clientele with the information they ...

  7. BAZINGA! EXPLORING STEM AT CAMP

    https://scioto.osu.edu/news/bazinga-exploring-stem-camp-0

    currently in 5th through 7th grades from across Ohio are invited to attend STEM Camp at Canter's Cave ... counties. Both 4-H and non-4-H youth are invited to attend. Camp registration is at 2pm on Thursday, June ... activities with a STEM twist.   2020 STEM Camp Informational Letter 2020 STEM Registration From The camp fee ...

  8. 2017

    https://plantpath.osu.edu/research/publications-current/2017

    2017.  Modeling virus coinfection to inform management of maize lethal necrosis in Kenya. Phytopathology, ...

  9. Scioto County OSU Extension Office to be closed after 4:30 pm Wednesday, March 18th

    https://scioto.osu.edu/news/scioto-county-osu-extension-office-be-closed-after-430-pm-wednesday-march-18th

    physically closed, we are committed to continuing to conduct our work as fully as possible.  In recent years, we’ve ... capabilities to continue serving our clientele and communities.  You should continue to feel free to call, ... email, etc. with any OSU Extension staff member as you normally would. OSU Extension is deeply committed ...

  10. Aquaponics: Impacts and Opportunities

    https://southcenters.osu.edu/events/aquaponics-impacts-and-opportunities

    system while conserving resources. Featured speakers are Charlie Shultz, Lead Faculty in the Controlled ... Fresh Harvest Farm in Richwood, Ohio, where they utilize Yellow Perch to grow produce through ...

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