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OSU Extension Energy Outreach Program Recordings
(May 28, 2019) Trans Canada: 100 years of operation in Ohio (March 5, 2019) ...
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Research and Development
https://foodindustries.osu.edu/research-and-development
fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...
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Journals
https://biomerg-dev.cfaes.ohio-state.edu/achievements/publications/journals
Journal, 2018, 98, 254-261. DOI: 10.1016/j.eurpolymj.2017.11.012. 156.Puskas, J.E.; Sen, S. Synthesis of ...
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Journals
https://biomerg-dev.cfaes.ohio-state.edu/node/88
Journal, 2018, 98, 254-261. DOI: 10.1016/j.eurpolymj.2017.11.012. 156.Puskas, J.E.; Sen, S. Synthesis of ...
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High Oleic Soybean
https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean
improving frying quality and shelf stability while reducing trans fat (Warner and Gupta, 2005). Plenish® ...