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  1. Research News- September 2022

    https://research.cfaes.ohio-state.edu/news/research-news-september-2022

    Consumer Sciences, Andy W.  Wapner- Public Health,  $1,091,940: Ohio public health AmeriCorps, OH ...

  2. Location

    https://opgc.osu.edu/location

    links to Google maps and directions.  The OPGC is building #012 as shown on the map below outlined in ...

  3. Research and Development

    https://foodindustries.osu.edu/research-and-development

    fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...

  4. High Oleic Soybean

    https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean

    improving frying quality and shelf stability while reducing trans fat (Warner and Gupta, 2005). Plenish® ...