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  1. 2022 Project Requirements

    https://ross.osu.edu/program-areas/4-h-youth-development/2020-project-requirements

    593 Seeing Through Graphic Design DISCOVERING 4-H 091 Discover 4-H 092 All Around the Globe DOGS & ...

  2. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    through, great! If it does, reset your roller clearance to a height of 0.08 to 0.12 inches. You can see how ...

  3. Effects of reducing dietary cation-anion difference on lactation performance and milk fatty acid profile of lactating dairy cows

    https://crp-dev.cfaes.ohio-state.edu/research-projects/haley-zynda

    acid profiles were minimal. Trans-10 and trans-11 C18:1 were not affected (average 6.7 and 0.74%, ... respectively). Although trans-10, cis-12 C18:2 increased linearly (P 0.01) as DCAD decreased, the concentration ...

  4. Enhanced hepatitis E virus (HEV) replication in the presence of placental lactogen utilizing an optimized in vitro system for genotype 3 

    https://crp-dev.cfaes.ohio-state.edu/research-projects/kush-kumar-yadav

    providing ORF4 in trans and observing replication in genotype 3 HEV (P1 and P6 strains). Recently, rabbits ...

  5. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    0.91 Rolled dry wheat 0.93 Immature corn silage (<30% DM) 0.91 Normal corn silage (32-37% DM) 0.88 ...

  6. Well Water Interpretation Tool

    https://ohiowatersheds.osu.edu/know-your-well-water/well-water-interpretation-tool

    ppb Toluene ug/L ppb trans-1,2-Dichloroethylene (aka 1,2-DCE; 1,2-Dichloroethene; ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    last issue ($0.04/Mcal and $0.12/lb, respectively). Feed prices are shown in Table 2. To estimate ...

  8. Research and Development

    https://foodindustries.osu.edu/research-and-development

    fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...

  9. Margin Protection Program Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/margin-protection-program-update

    recorded in October 2017. Since the Margin Protection Program was initiated in September 2014, 1,091 Ohio ...

  10. trans-1,2-Dichloroethylene (aka 1,2-DCE; 1,2-Dichloroethene; 1,2-dichloroethylene)

    https://ohiowatersheds.osu.edu/node/1585

    GENERAL INFORMATION trans-1,2-Dichloroethylene is an odorless organic liquid that has two slightly ... different forms, a "cis" form and a "trans" form. Both the cis and trans forms-- usually ... from fish and meat; and in making other organics. The major source of trans-1,2-dichloroethylene in ...

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