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  1. Join a 4-H Club

    https://hocking.osu.edu/program-areas/4-h-youth-development/join-4-h-club

    you are a volunteer and you need to choose a project choose 091 Discovering 4-H. Depending on your ...

  2. Research and Development

    https://foodindustries.osu.edu/research-and-development

    fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...

  3. Center for Applied Plant Sciences

    https://oardc.osu.edu/facility/center-applied-plant-sciences

    012 Rightmire Hall 1060 Carmack Road Columbus, Ohio 43210 Map to CAPS The Center for Applied Plant ...

  4. Credit Reports

    https://wayne.osu.edu/news/credit-reports

    use of credit cards, or mortgage loan our information may be sent to one of the three bureaus: Trans ...

  5. Recipes to Try for the Holidays

    https://wayne.osu.edu/news/recipes-try-holidays

    Fat 8g 12%     Saturated Fat 1g 5%    Trans Fat 0g   Cholesterol  0mg 0% Sodium  240mg 10% Total ...

  6. High Oleic Soybean

    https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean

    improving frying quality and shelf stability while reducing trans fat (Warner and Gupta, 2005). Plenish® ...