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  1. Research

    https://foodsafety.osu.edu/research

    achieve this by fostering trans-disciplinary collaborations in food safety, creating a network of food ...

  2. Research and Development

    https://foodindustries.osu.edu/research-and-development

    fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...

  3. Mission and Vision

    https://acel.osu.edu/about-us/mission-and-vision

    methodology emerge. Provide leadership for collaboration in developing trans-institutional relationships and ...