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  1. LGBTQ+ Resources

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships/diversity-equity-and-inclusion-1

    "HOME" to 741741 for immediate connection with a counselor​)  ​ Trans Student Education Resources: ... Trans People Need More Visibility Why Support for Trans Youth Matters ...

  2. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    (Instron) Ox-Tran 2/21 Oxygen Permeation Tester (Ametek Mocon) 5-point Mettler analytical balances Water ...

  3. Agriculture Conservation Practitioner

    https://epn.osu.edu/jobs/692

    multiple, trans-disciplinary projects to advance soil health and nutrient management, water management, and ...

  4. Agriculture Conservation Practitioner

    https://epn.osu.edu/jobs/658

    RESPONSIBILITIES AND SCOPE Work on multiple, trans-disciplinary projects to advance soil health and nutrient ...

  5. About 4-H projects

    https://hancock.osu.edu/node/2342

    About 4-H STATE FAIR for 91 Not eligible for state fair event STATE FAIR for 92 See State Fair Book 091 ...

  6. 2015 Farm Science Review Fosters Connections Among Attendees, Exhibitors

    https://fsr.osu.edu/media/news/2015-farm-science-review-fosters-connections-among-attendees-exhibitors

    Chuck Gamble, show manager.   Trans Alliance, LLC, an agricultural trucking company based in Greenville, ...

  7. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  8. Location

    https://opgc.osu.edu/location

    links to Google maps and directions.  The OPGC is building #012 as shown on the map below outlined in ...

  9. Research and Development

    https://foodindustries.osu.edu/research-and-development

    fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...

  10. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

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