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2021 Annual Summary
https://extension.osu.edu/extension-publishing/activity/2021-annual-summary
ohioline.osu.edu In 2021, 1,330,091 Ohioline users viewed 1,868,632 pages over 1,550,794 sessions. By comparison, ...
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About 4-H projects
https://hancock.osu.edu/node/2342
About 4-H STATE FAIR for 91 Not eligible for state fair event STATE FAIR for 92 See State Fair Book 091 ...
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Current Openings
https://mchalelab.cfaes.ohio-state.edu/current-openings
Trans-omics assisted plant breeding for enhanced nutrition, we are seeking highly qualified applicants driven ...
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Research and Development
https://foodindustries.osu.edu/research-and-development
fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...
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High Oleic Soybean
https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean
improving frying quality and shelf stability while reducing trans fat (Warner and Gupta, 2005). Plenish® ...