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  1. Agriculture Conservation Practitioner

    https://epn.osu.edu/jobs/692

    multiple, trans-disciplinary projects to advance soil health and nutrient management, water management, and ...

  2. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    through, great! If it does, reset your roller clearance to a height of 0.08 to 0.12 inches. You can see how ...

  3. Agriculture Conservation Practitioner

    https://epn.osu.edu/jobs/658

    RESPONSIBILITIES AND SCOPE Work on multiple, trans-disciplinary projects to advance soil health and nutrient ...

  4. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    0.91 Rolled dry wheat 0.93 Immature corn silage (<30% DM) 0.91 Normal corn silage (32-37% DM) 0.88 ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    last issue ($0.04/Mcal and $0.12/lb, respectively). Feed prices are shown in Table 2. To estimate ...

  6. Margin Protection Program Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/margin-protection-program-update

    recorded in October 2017. Since the Margin Protection Program was initiated in September 2014, 1,091 Ohio ...

  7. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/results-research-supported-ohio-dairy-research-fund

    trans-11) CLA was higher for corn silage than alfalfa and increased by feeding oil, and the response was ... greater for alfalfa. As for CLA, the total trans-18:1 isomer concentration was higher for corn silage and ... trans-18:1 concentration was due to differences in both trans-10 and trans-11 isomers. Study 2: As in study ...

  8. ESS Lab Peer-Reviewed Publications

    https://ess.osu.edu/research/peer-reviewed-publications/previous-publications

    10.1007/s00267-012-0008-2 Toman, Eric. Mar. 2013. Sustainability as more than a buzzword: Distilling the concept and ... and Human Values 29(3): 303-319. DOI: 10.1007/s10460-012-9360-3 Zajac, Ryan M., Jeremy T. Bruskotter, ...

  9. Credit Reports

    https://wayne.osu.edu/news/credit-reports

    use of credit cards, or mortgage loan our information may be sent to one of the three bureaus: Trans ...

  10. Recipes to Try for the Holidays

    https://wayne.osu.edu/news/recipes-try-holidays

    Fat 8g 12%     Saturated Fat 1g 5%    Trans Fat 0g   Cholesterol  0mg 0% Sodium  240mg 10% Total ...

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