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  1. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    Phlox, 2019. PLANT DISEASE MANAGEMENT REPORTS. Vol. 14, OT012. Peduto Hand, F. (2020). "Evaluation ...

  2. 2019

    https://plantpath.osu.edu/research/publications/2019

    functionally represented weather series. Phil. Trans. R. Soc. B.  374:20180273.  ...

  3. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    (Instron) Ox-Tran 2/21 Oxygen Permeation Tester (Ametek Mocon) 5-point Mettler analytical balances Water ...

  4. 2007

    https://students.cfaes.ohio-state.edu/node/1585

    Inhibition of Milk Fat Production  ; Medicated Through Trans- Oetacdecanoic Acid Isomers Jeff Firkins Daniel ... Avian Singing Behavior Amanda Rodewald Lisa Tran Impact of Sulfites on Grape Juices Ken Lee Cynthia ...

  5. 2021 Project Requirements

    https://ross.osu.edu/program-areas/4-h-youth-development/2020-project-requirements

    593 Seeing Through Graphic Design DISCOVERING 4-H 091 Discover 4-H 092 All Around the Globe DOGS & ...

  6. 2015

    https://students.cfaes.ohio-state.edu/node/1564

    Gastrointestinal Microflora in Horses Kimberly Cole Kim Tran Effects of Copper Supplementation on Host Defense ...

  7. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  8. Hong Hanh Tran

    https://plantpath.osu.edu/our-people/hong-hanh-tran

    Hong Hanh Tran Postdoctoral Researcher (Stewart Lab) tran.681@osu.edu Selby Hall, Wooster ...

  9. Anna Conrad

    https://plantpath.osu.edu/our-people/anna-conrad

    Mycorrhizae. Doi 10.1007/s00572-012-0469-4. Nagle, A.M., McPherson, B.A., Wood, D.L., Garbelotto, M., Conrad, ...

  10. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

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