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  1. Beware Of The Chair, Don't Stay Parked In It All Day

    https://wayne.osu.edu/news/beware-chair-dont-stay-parked-it-all-day

     A diet high in saturated fats and trans fats (those that are solid at room temperature) raises LDL, ...

  2. About 4-H projects

    https://hancock.osu.edu/node/2342

    About 4-H STATE FAIR for 91 Not eligible for state fair event STATE FAIR for 92 See State Fair Book 091 ...

  3. Eric J. Stockinger

    https://stockingerlab.osu.edu/about-us/eric-j-stockinger

    motifs in Arabidopsis CBF1 COOH-terminus provide functional redundancy in trans-activation. Plant Mol. ...

  4. Center for Applied Plant Sciences

    https://oardc.osu.edu/facility/center-applied-plant-sciences

    012 Rightmire Hall 1060 Carmack Road Columbus, Ohio 43210 Map to CAPS The Center for Applied Plant ...

  5. 2015 Farm Science Review Fosters Connections Among Attendees, Exhibitors

    https://fsr.osu.edu/media/news/2015-farm-science-review-fosters-connections-among-attendees-exhibitors

    Chuck Gamble, show manager.   Trans Alliance, LLC, an agricultural trucking company based in Greenville, ...

  6. Credit Reports

    https://wayne.osu.edu/news/credit-reports

    use of credit cards, or mortgage loan our information may be sent to one of the three bureaus: Trans ...

  7. Recipes to Try for the Holidays

    https://wayne.osu.edu/news/recipes-try-holidays

    Fat 8g 12%     Saturated Fat 1g 5%    Trans Fat 0g   Cholesterol  0mg 0% Sodium  240mg 10% Total ...

  8. Journals

    https://biomerg-dev.cfaes.ohio-state.edu/achievements/publications/journals

    Journal, 2018, 98, 254-261. DOI: 10.1016/j.eurpolymj.2017.11.012. 156.Puskas, J.E.; Sen, S. Synthesis of ...

  9. Journals

    https://biomerg-dev.cfaes.ohio-state.edu/node/88

    Journal, 2018, 98, 254-261. DOI: 10.1016/j.eurpolymj.2017.11.012. 156.Puskas, J.E.; Sen, S. Synthesis of ...

  10. High Oleic Soybean

    https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean

    improving frying quality and shelf stability while reducing trans fat (Warner and Gupta, 2005). Plenish® ...