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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
(Instron) Ox-Tran 2/21 Oxygen Permeation Tester (Ametek Mocon) 5-point Mettler analytical balances Water ...
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2022 Project Requirements
https://ross.osu.edu/program-areas/4-h-youth-development/2020-project-requirements
DISCOVERING 4-H 091 Discover 4-H 092 All Around the Globe DOGS & DOG CARE 200 All About Dogs 201D You and ...
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Research
https://foodsafety.osu.edu/research
achieve this by fostering trans-disciplinary collaborations in food safety, creating a network of food ...
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Agronomy
https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/agronomy
PESTICIDE AND FERTILIZER RECERTIFICATION Visit https://pested.osu.edu/ for detailed information on obtaining or recertifying your pesticide and fertilizer licenses. We will be hosting a recertification class in Auglaize County on March 10, 2022. For mor ...
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Nitrogen Recommendations When Organic N is Used
https://agbmps.osu.edu/bmp/nitrogen-recommendations-when-organic-n-used
a random pattern, take 10–15 standard, 1-inch soil cores at 0–12 inches deep. Then, take a subsample of the ...
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2015 Farm Science Review Fosters Connections Among Attendees, Exhibitors
Chuck Gamble, show manager. Trans Alliance, LLC, an agricultural trucking company based in Greenville, ...
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Anastasia Vlasova, DVM, PhD
https://fahrp.osu.edu/people/anastasia-vlasova-dvm-phd
public health threat evidenced by recent trans- boundary spread and pandemics of animal (porcine epidemic ...
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Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.
https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient
recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...
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Location
links to Google maps and directions. The OPGC is building #012 as shown on the map below outlined in ...
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January 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights
Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...