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  1. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    10.13031/trans.12455 Horticulture spraying pesticide application sprayers orchards vineyards Food, Agricultural and ...

  2. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    oat bran  1½ cups flour  ¼ cup light brown sugar 1 teaspoon baking soda ¼ cup trans-fat free margarine ...

  3. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    doi.org/10.1016/j.anireprosci.2011.09.012. Souza-Fabjan, J. M. G., C. A. A. Torres, A. L. R. S. Maia, F. Z. Brandão, E. Oba, M. J. Bertoldo, ...

  4. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207

    saturated and trans fats, and added sugars. Spices and herbs are recommended to add flavor to foods.  ...

  5. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    therm = 100,000 BTUs). Month Akr Cin Cle Col Day Fin Man Tol You Zan Jan $0.15 $0.09 $0.13 $0.12 $0.13 ... $0.12 $0.16 $0.14 $0.13 $0.06 Feb $0.11 $0.08 $0.11 $0.10 $0.10 $0.07 $0.12 $0.11 $0.12 $0.06 Mar $0.06 ... $0.02 Dec $0.09 $0.07 $0.09 $0.09 $0.10 $0.09 $0.10 $0.14 $0.12 $0.08 Total $0.47 $0.32 $0.46 $0.40 ...

  6. Effect of Major Variables on Drift Distances of Spray Droplets

    https://ohioline.osu.edu/factsheet/fabe-525

    10.20 10.05 9.85 100 8 13.72 13.61 13.39 13.14 100 10 17.94 17.77 17.48 17.05 150 2 0.92 0.92 0.92 0.91 ... 0.46 0.80 1.56 300 10 0.04 0.12 0.26 1.04 1.04 1.97 * Droplet completely evaporated before deposition. ... 0.22 0.12 0.07 300 10.0 6.23 1.06 0.31 0.17 0.11 500 2.5 0.67 0.08 0.03 0.01 0.00 500 5.0 1.52 0.16 ...

  7. Determining Location of Cellulosic Ethanol Plants in Ohio Based on Availability of Crop Residues

    https://ohioline.osu.edu/factsheet/AEX-650

    Delaware 442 52,800 8,830 61,629 139 4,012,000 38 Wayne 555 69,750 7,409 77,159 139 5,023,000 39 Knox 527 ...

  8. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    choice: Take the cost divided by the ENP. Product 1 =     $15     1,286 lbs. = 0.012 dollars/lb/ENP ...

  9. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    monounsaturated fat—and trans fat in the food. Eating too much saturated fat and trans fat can increase a person’s ...

  10. The She-cession: How the Pandemic Forced Women from the Workplace and How Employers Can Respond

    https://ohioline.osu.edu/factsheet/cdfs-4110

    &hctky=11144361&hdpid=f8609320-4929-47ff-a012-97f6323387d3. EEOC (U.S. Equal Employment ...

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