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Eating Healthy During Stressful Times
https://ohioline.osu.edu/factsheet/hyg-5244
(solid fats) and avoid foods containing trans-fats. Keep added sugars to less than 6 teaspoons for women ...
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Ross County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-84
1,495 $39,091,851 $40,488,468 $89,455,176 92 Government and non-NAICS Industries 5,879 $283,599,725 ... $320,218,001 $433,919,343 Forest Industries 1,569 $134,591,596 $303,421,522 $1,011,697,012 Total 31,419 ...
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Preventing Heart Disease
https://ohioline.osu.edu/factsheet/AEX-982.3-11
legumes, low-fat sources of protein, and certain types of fish. No trans fat. Sources of trans fat can be ... avoid trans fat, look at the label for the term "partially hydrogenated." High amounts of ...
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Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio
https://ohioline.osu.edu/factsheet/anr-74
0.14 0.12 Na 0.0003 0.0008 0.0003 0.06 0.05 0.03 Trends Over Time We compared these new nutrient ... (Ca) 0.11 0.36 0.14 Magnesium (Mg) 0.09 0.23 0.12 Sulfur (S) 0.09 0.31 0.12 ...
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Gypsum for Agricultural Use in Ohio—Sources and Quality of Available Products
https://ohioline.osu.edu/factsheet/anr-20
— 5 Nickel <0.24 0.73 (0.18) 1.42 (0.23) < 0.24 0.83 (0.12) 420 Selenium <1.45 5.51 (3.47) <1.45 ... <1.45 1.85 (0.04) 36 Zinc <0.24 3.88 (2.78) 0.91 (0.49) <0.24 3.08 (0.45) 2800 1 Data obtained by ...
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Targeting a Healthier Diet
https://ohioline.osu.edu/factsheet/SS-123
total amount of fat consumed, especially saturated, trans and hydrogenated fats. Eat less fat from ...
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Meigs County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-100
Mining 244 $28,549,462 $46,229,616 $65,625,618 22 Utilities 33 $2,676,847 $13,316,012 $15,619,915 23 ...
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Tuscarawas County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-96
$102,692,553 113 Forestry and Logging 16 $813,652 $4,085,464 $5,098,868 21 Mining 786 $74,012 ...
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Nitrogen Recommendations When Organic N is Used
https://agbmps.osu.edu/bmp/nitrogen-recommendations-when-organic-n-used
a random pattern, take 10–15 standard, 1-inch soil cores at 0–12 inches deep. Then, take a subsample of the ...
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Research and Development
https://foodindustries.osu.edu/research-and-development
fat, total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrates, dietary ...