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  1. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    monounsaturated fat—and trans fat in the food. Eating too much saturated fat and trans fat can increase a person’s ...

  2. Determining Location of Cellulosic Ethanol Plants in Ohio Based on Availability of Crop Residues

    https://ohioline.osu.edu/factsheet/AEX-650

    Delaware 442 52,800 8,830 61,629 139 4,012,000 38 Wayne 555 69,750 7,409 77,159 139 5,023,000 39 Knox 527 ...

  3. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    choice: Take the cost divided by the ENP. Product 1 =     $15     1,286 lbs. = 0.012 dollars/lb/ENP ...

  4. Drought-Tolerant Corn Hybrids: A Risk Management Tool for Ohio? Part 2

    https://ohioline.osu.edu/factsheet/agf-517

    38,099 40,296 38,245 40,508 38,365 40,681 38,465 40,825 $375 37,210 39,012 37,546 39,498 37,798 39,862 ...

  5. Eating Healthy During Stressful Times

    https://ohioline.osu.edu/factsheet/hyg-5244

    (solid fats) and avoid foods containing trans-fats. Keep added sugars to less than 6 teaspoons for women ...

  6. Ross County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-84

    1,495 $39,091,851 $40,488,468 $89,455,176 92 Government and non-NAICS Industries 5,879 $283,599,725 ... $320,218,001 $433,919,343       Forest Industries 1,569 $134,591,596 $303,421,522 $1,011,697,012 Total 31,419 ...

  7. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    legumes, low-fat sources of protein, and certain types of fish. No trans fat. Sources of trans fat can be ... avoid trans fat, look at the label for the term "partially hydrogenated." High amounts of ...

  8. Dr. Jessica Bell Rizzolo, PhD

    https://chaire.osu.edu/people/dr-jessica-bell-rizzolo-phd

    wildlife tourism; the effects of zoonotic disease on wildlife consumption; and the use of trans ...

  9. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    0.14 0.12 Na 0.0003 0.0008 0.0003 0.06 0.05 0.03 Trends Over Time We compared these new nutrient ... (Ca) 0.11 0.36 0.14 Magnesium (Mg) 0.09 0.23 0.12 Sulfur (S) 0.09 0.31 0.12 ...

  10. Gypsum for Agricultural Use in Ohio—Sources and Quality of Available Products

    https://ohioline.osu.edu/factsheet/anr-20

    — 5 Nickel <0.24 0.73 (0.18) 1.42 (0.23) < 0.24 0.83 (0.12) 420 Selenium <1.45 5.51 (3.47) <1.45 ... <1.45 1.85 (0.04) 36 Zinc <0.24 3.88 (2.78) 0.91 (0.49) <0.24 3.08 (0.45) 2800 1 Data obtained by ...

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