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  1. Yield Potential and Stability

    https://agcrops.osu.edu/node/4414

    non-transgenic versions of certain hybrids or are releasing non-trans- genic versions some years after the ...

  2. 2021 Southern Ohio Farm Shows

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/southern-ohio-farm-shows-2021

    https://osu.zoom.us/meeting/register/tJ0oceCtqjsiGdQzg012lGoW5oMzOAQmLnnp     June 20- This week we discuss the Tree of Heaven, forages, and celebrate the 4th of July with ...

  3. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    legumes, low-fat sources of protein, and certain types of fish. No trans fat. Sources of trans fat can be ... avoid trans fat, look at the label for the term "partially hydrogenated." High amounts of ...

  4. Evaluating the Effects of NZone Max on Corn Nitrogen Efficiency in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/evaluating-effects-nzone-max-corn-nitrogen-efficiency-ohio

    3 and NH 4 at 0-12 inch and 12-24 inch depths at the following corn stages: preplant, V5 (early ... the effect of NZone Max on soil nitrate (NO3) and ammonium (NH4) from 0-12” and 12-24”. N Pool Depth ... NZone Increased NZone Decreased No Significant Difference NO 3 0-12" 3 4 23 12-24" 1 0 29 NH ...

  5. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    0.14 0.12 Na 0.0003 0.0008 0.0003 0.06 0.05 0.03 Trends Over Time We compared these new nutrient ... (Ca) 0.11 0.36 0.14 Magnesium (Mg) 0.09 0.23 0.12 Sulfur (S) 0.09 0.31 0.12 ...

  6. Gypsum for Agricultural Use in Ohio—Sources and Quality of Available Products

    https://ohioline.osu.edu/factsheet/anr-20

    — 5 Nickel <0.24 0.73 (0.18) 1.42 (0.23) < 0.24 0.83 (0.12) 420 Selenium <1.45 5.51 (3.47) <1.45 ... <1.45 1.85 (0.04) 36 Zinc <0.24 3.88 (2.78) 0.91 (0.49) <0.24 3.08 (0.45) 2800 1 Data obtained by ...

  7. Targeting a Healthier Diet

    https://ohioline.osu.edu/factsheet/SS-123

    total amount of fat consumed, especially saturated, trans and hydrogenated fats. Eat less fat from ...

  8. Meigs County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-100

    Mining 244 $28,549,462 $46,229,616 $65,625,618 22 Utilities 33 $2,676,847 $13,316,012 $15,619,915 23 ...

  9. Tuscarawas County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-96

    $102,692,553      113 Forestry and Logging 16 $813,652 $4,085,464 $5,098,868 21 Mining 786 $74,012 ...

  10. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

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