Site

Did you mean
traps 03 082

Search results

  1. Programs and Events

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/programs-and-events

    Fremont   Wednesday, November 03rd,  to  Thursday, November 04th, 2021  08:15am  to  04:30pm Southern Ohio ... Farm Show (Virtual)  10:00am  to  11:00am SowBridge   Wednesday, November 03rd, 2021  11:15am  to  ... 2022 Two Day Income Tax School, Fremont   Wednesday, November 03rd,  to  Thursday, November 04th, 2021  ...

  2. Hamersville: Squash Vine Borer Trap & more

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/vegetable/hamersville-squash-vine

    at  VegNet Newsletter: Vol. 23 Number 10, June 21, 2016   Report date: 06/03/21 Pumpkin Field #1 plant ...

  3. Georgetown- Annual Rye/Crimson Clover Cover Crop

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/corn/georgetown-corn-cover-crop

    Growing Degree Day since 01/01/21: 732 Growth Stage:  V2 Description: Replant was comleted on 06/03/21. We ...

  4. ServSafe Test

    https://darke.osu.edu/events/servsafe-test-3

    Examination Dates: April 22, 1:00-3:00-  deadline 03/22/21 May 20, 1:00-3:00-  deadline 04/20/21 June  – By ...

  5. ServSafe Test

    https://darke.osu.edu/events/servsafe-test-2

    Examination Dates: March 4, 1:00-3:00- deadline 2/14/21 April 22, 1:00-3:00- deadline 03/22/21 May 20, ...

  6. 2021 ServSafe testing dates scheduled

    https://darke.osu.edu/news/2021-servsafe-testing-dates-scheduled

    4, 1:00-3:00- deadline 2/14/21 April 22, 1:00-3:00- deadline 03/22/21 May 20, 1:00-3:00- deadline ...

  7. ANR Programming

    https://brown.osu.edu/news/anr-programming

    Meeting (Virtual)  -  03:00pm to 04:00pm   ...

  8. Self-Determined and Idea Starters

    https://brown.osu.edu/program-areas/4-h-youth-development/self-determined-and-idea-starters

    Arts Miniature Gardens—fairies, fake plants, etc. Paper Craft String Art   365.03 Family Life ...

  9. ServSafe Test

    https://darke.osu.edu/events/servsafe-test-1

    OSU Extension, Darke County)   Registration Deadline: 03/10/2020 ...

  10. Use of Phosphates in Sausage

    https://meatsci.osu.edu/node/125

    “soapy” or bitter tastes.  At phosphate levels belowthe approved limits (e.g. 0.3 percent) we have only ... salt levels (2 – 2 ½ percent), we see no additional value in adding phosphates at more than about 0.3 ...

Pages