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  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Testing Machine (Instron) Ox-Tran 2/21 Oxygen Permeation Tester (Ametek Mocon) 5-point Mettler analytical ...

  2. Hanping Wang, PhD

    https://southcenters.osu.edu/hanping-wang-phd

    http://dx.doi.org/10.1016/j.fsi.2016.04.024. *Hiam Elabd, Han-Ping Wang, Adel Shaheen, Hong Yao and Amany Abbass. 2016. Astragalus membranaceus ...

  3. Peer Reviewed

    https://southcenters.osu.edu/aquaculture/publications/peer-reviewed

    http://dx.doi.org/10.1016/j.fsi.2016.04.024. *Hiam Elabd, Han-Ping Wang, Adel Shaheen, Hong Yao and Amany Abbass. 2016.  Astragalus ...

  4. Research Publications

    https://southcenters.osu.edu/aquaculture/research-publications

    http://dx.doi.org/10.1016/j.fsi.2016.04.024. *Hiam Elabd, Han-Ping Wang, Adel Shaheen, Hong Yao and Amany Abbass. 2016. Astragalus membranaceus ...

  5. Elderberries

    https://southcenters.osu.edu/horticulture/fruits/elderberries

    1946.67 $973- $6,811   Wyldewood 12.91 28.46 2.37 1724.04 $862 - $6,034   York 5.09 11.21 1.25 905.74 ...

  6. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  7. Voices for Food program looking to expand into more counties

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/voices-for-food-program-looking-expand-more-counties

    consideration.  HOW TO APPLY Contact Dr. Dan Remley by calling 740-289-2071 ext. 241 or by emailing ...

  8. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    trans fats-- the fats people think are unhealthy. Replacing those with unsaturated fats, like olive oil, ...

  9. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

  10. April 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2017-highlights

    https://donteatpseudo.wordpress.com/2017/04/26/the-magic-behind-the-unicorn-frappuccino/ MS student Mackenzie Hannum recently posted in the IFTSA blog Science Meets Food: ...

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