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  1. Georgetown- Barley Cover Crop

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/corn/georgetown-barley-cover-crop

    plant health was excellent.  Report Date: 06/04/21 Planting Strategy:  Plant into green cover and ... Growth Stage: V3 Report Date: 06/04/21 Planting Strategy:  Plant into green cover and terminate after ...

  2. Georgetown- Annual Rye/Crimson Clover Cover Crop

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/corn/georgetown-corn-cover-crop

    identifcation. Updates will be posted here.        Report Date: 06/04/21 Growing Degree Day since planting: 268 ...

  3. Ripley-A Soybeans

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/soybeans/farm-1-ripley-soybeans

    County Extension Office.  Image above: watehemp seedling Image above: Waterhemp seedling sizes 06/04 ...

  4. Publications

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/agronomy-resources/publications

    Population https://agcrops.osu.edu/newsletter/corn-newsletter/2021-04/summary-multi-state-state-research-soybean-row-width-planting   ...

  5. ANR Programming

    https://brown.osu.edu/news/anr-programming

    Meeting (Virtual)  -  03:00pm to 04:00pm   ...

  6. Self-Determined Projects and Idea Starters

    https://ohio4h.org/selfdetermined

    Creative Arts (Creative Arts Day) 365.03 Family Life (Family Life Day) 365.04 Natural Resources (Natural ... Family Life (Family Life Day) Babysitting 365.04 Natural Resources (Natural Resources Day II) Astronomy ...

  7. Self-Determined and Idea Starters

    https://brown.osu.edu/program-areas/4-h-youth-development/self-determined-and-idea-starters

    Babysitting   365.04 Natural Resources Astronomy Bats Climate Change Get Started with Composting* Crop ...

  8. Ohio 4-H Dog Bowl Contest

    https://ohio4h.org/events/ohio-4-h-dog-bowl-contest

    have been revised as of 02.04.18 to read:  Team members must be 4-H members, but are not required to ...

  9. ARS Temperature Guide

    https://meatsci.osu.edu/node/139

    (-0.4°C) 98.6°F (37°C) 113°F (45°C) Clostridium perfringens 40°F (4°C) 109.4°F (43°C) to 116.6ºF (47ºC) ...

  10. Temperature Regulations and Guidelines

    https://meatsci.osu.edu/node/117

    3.1:1                         Dried beef- 2.04:1 ...

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