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  1. Current Openings

    https://mchalelab.cfaes.ohio-state.edu/current-openings

    Trans-omics assisted plant breeding for enhanced nutrition, we are seeking highly qualified applicants driven ...

  2. Self-Determined Projects and Idea Starters

    https://ohio4h.org/selfdetermined

    Creative Arts (Creative Arts Day) 365.03 Family Life (Family Life Day) 365.04 Natural Resources (Natural ... Day) Babysitting 365.04 Natural Resources (Natural Resources Day II) Astronomy Bats Climate Change Get ...

  3. Dr. Leah McHale

    https://mchalelab.cfaes.ohio-state.edu/people/dr-leah-mchale

    promoters that regulate highly expressing soybean (Glycine max Merr.) genes. Plant Science. 241: 189-198. ...

  4. Improving colorimetric properties and stability of acylated anthocyanins through UV irradiation

    https://grad.cfaes.ohio-state.edu/research-projects/yucheng-zhou

    trans-configuration, with cis-configuration rarely found. The trans- and cis-isomers have different colorimetric ... properties and stability. Trans-isomers can isomerize to cis under UV irradiation in methanol. Our goal was ... the UV-induced transcis conversion process. Cis- and trans-isolates were extracted from American ...

  5. Effect of Radiant Energy on Anthocyanin Color Expression and Stability

    https://grad.cfaes.ohio-state.edu/research-projects/ellia-h-la

    Pigment isomerization was monitored over time by uHPLC-PDA-MS/MS. Cis- and trans-isomers of the pigments ... with minimal pigment degradation with D65 lamp at 9.5 hours. In pH 4, trans-acylated delphinidin ... intensity than the trans-isomer. In pH 7, the two isomers exhibited different hues. Thus, controlled light ...

  6. Oleocolloid Matrices Designed for Food Systems

    https://grad.cfaes.ohio-state.edu/research-projects/clifford-park

    for replacing saturated and trans fats, oleogels (structured vegetable oils in the presence of ... study highlights potential applications of OCs particularly for high protein and saturated and trans fat ...

  7. Safety of shell eggs as affected by rate of heating during pasteurization to inactivate Salmonella Enteritidis

    https://grad.cfaes.ohio-state.edu/research-projects/yumin-xu

    ±0.4CFU/ml from slow heating rate and 0.4±0.6log CFU, fast heating rate. Our research suggests that fast ...

  8. Michael Chakerian

    https://cfaesits.osu.edu/people/michael-chakerian

    Michael Chakerian Director of Information Technology 241 Kottman Hall 614-292-6728 ...

  9. Dissertation/Thesis Write-In Event (Columbus)

    https://grad.cfaes.ohio-state.edu/events/dissertationthesis-write-event-columbus-0

    Campus Write-Ins December Wednesday, 12/04, Location TBA, 9:00am-12:00pm ...

  10. Dissertation/Thesis Write-In Event (Columbus)

    https://grad.cfaes.ohio-state.edu/events/dissertationthesis-write-event-columbus-1

    Campus Write-Ins November Friday, 11/22 in 139 Howlett Hall, 9:00am-12:00pm December Wednesday, 12/04 ...

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