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  1. Marilyn Spiegel Excellence in FCS Extension Award

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/marilyn-spiegel-excellence-fcs-extension-award

    Oliver [02], Beth Gaydos [03], Treva Williams [04], Chris Olinsky [05], Cindy Shuster [06], Lois Clark ...

  2. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    (Instron) Ox-Tran 2/21 Oxygen Permeation Tester (Ametek Mocon) 5-point Mettler analytical balances Water ...

  3. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  4. CES Past Officers

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-history/ces-past-officers

    Northwest District 2002-03 Karen Barnhart Holmes County 2003-04 Peg Meents Hancock County 2004-05 Vickie ... Meents Hancock County 2003-04 Vickie Snyder East District 2004-05 Evelyn Yoakam Mahoning County 2005-06 ... Lindimore Morgan County 2003-04 Vicky Steele Paulding County (resigned position) 2004-05 Marie Bouic Union ...

  5. Michael Chakerian

    https://cfaesits.osu.edu/people/michael-chakerian

    Michael Chakerian Director of Information Technology 241 Kottman Hall 614-292-6728 ...

  6. CES Past Directors

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-history/ces-past-directors

    Fairfield County 1998-2000 Vickie Snyder, East District Office 2000-02 Dawn Ford, Belmont County 2002-04 ... Columbiana County resigned before term completed 2002-03 Kathy Bulka, Medina County 2003-04 Evelyn Yocum, ... after one year of her term 2003-04 Linda Ferguson, Hardin County 2004-05 (Northwest District became part ...

  7. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

  8. Foodborne Pathogens

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/foodborne-pathogens

    192,316–2,483,309 10 Campylobacter spp. 845,024 337,031–1,611,083 9 Staphylococcus aureus 241,148 72,341–529,417 ...

  9. April 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2017-highlights

    https://donteatpseudo.wordpress.com/2017/04/26/the-magic-behind-the-unicorn-frappuccino/ MS student Mackenzie Hannum recently posted in the IFTSA blog Science Meets Food: ...

  10. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    trans fats-- the fats people think are unhealthy. Replacing those with unsaturated fats, like olive oil, ...

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