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  1. Crossroads

    https://pested.osu.edu/Recert/crossroads

    9:00am- 2:00pm (Core, 1, 2, 3, 4, 5, 6, 15) Mt. Hope Auction Barn 8076 State Route 241, Mt. Hope, OH 44660 ...

  2. Current Openings

    https://mchalelab.cfaes.ohio-state.edu/current-openings

    Trans-omics assisted plant breeding for enhanced nutrition, we are seeking highly qualified applicants driven ...

  3. Published Research

    https://stepupsoy.osu.edu/published-research

    Management. 4:180026. doi:10.2134/cftm2018.04.0026 Available at: ...

  4. Dr. Leah McHale

    https://mchalelab.cfaes.ohio-state.edu/people/dr-leah-mchale

    promoters that regulate highly expressing soybean (Glycine max Merr.) genes. Plant Science. 241: 189-198. ...

  5. Zhang et al: Characterization of "GmScream" promoters

    https://mchalelab.cfaes.ohio-state.edu/node/50

    regulate highly expressing soybean (Glycine max  Merr.) genes. Plant Science. 241: 189-198. Journal article ...

  6. Cvent Registration Form

    https://pested.osu.edu/Cvent_Registration

    Address * PAT Meeting Time Hour Hour 1 2 3 4 5 6 7 8 9 10 11 12: Minute Minute 00 01 02 03 04 05 06 07 08 ... 1 2 3 4 5 6 7 8 9 10 11 12: Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 ... am pm Fert Meeting Time Hour Hour 1 2 3 4 5 6 7 8 9 10 11 12: Minute Minute 00 01 02 03 04 05 06 07 ...

  7. Spray Demo

    https://pested.osu.edu/spraydemo

    size for a given application situation (43:48) Calibration of field crop sprayers (30:04) Recent trends ...

  8. Hazardous Waste

    https://pested.osu.edu/hazardouswaste

    rule  3745-51-04(B)  and it exhibits a characteristic of hazardous waste or is listed in OAC rules ...

  9. Estimating Wheat Yield With Stem Counts and Fractional Green Canopy Cover

    https://stepupsoy.osu.edu/wheat-production/yield-estimates

    cover. Crop Forage and Turfgrass Manage. doi: 10.2134/cftm2018.04.0026   ...

  10. High Oleic Soybean

    https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean

    improving frying quality and shelf stability while reducing trans fat (Warner and Gupta, 2005). Plenish® ...

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