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Club Advisor Resources
https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources
Version Forms and Resources 4-H Club Constitution Template (04/2023) 4-H Club By-Laws Example (you have ...
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Controlled Drainage/Drainage Water Management (NRCS 554)
https://agbmps.osu.edu/bmp/controlled-drainagedrainage-water-management-nrcs-554
phosphorus loads by 0.4 lb/acre (Williams et al., 2015). Considerations A minimum of 20 feet of nonperforated ...
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Soil Test P value between 50 PPM and 120 PPM (or "Moderate" P Loss Risk Assessment)
Edge-of-field testing has shown Dissolved Reactive Phosphorus (DRP) concentrations of 0.02 to 0.4 PPM and 0.1 to ...
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Fermentation
Lactobacillus acidophilus. Biotechnology Progress, 24(1), 148–153. http://dx.doi.org/10.1021/bp070268v ...
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Past Workshops
https://greenhome.osu.edu/node/16
OSU Green Home Workshop May 04, 2016 Nationwide and Ohio Farm Bureau 4-H Center OSU Solar ...
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High Pressure Processing
https://sastryresearch.cfaes.ohio-state.edu/publications/high-pressure-processing
http://dx.doi.org/10.1016/j.jfoodeng.2007.04.006 Min, S., Sastry, S. K., & Balasubramaniam, V. M. (2007). In situ electrical conductivity ...
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ARS Temperature Guide
https://meatsci.osu.edu/node/139
(-0.4°C) 98.6°F (37°C) 113°F (45°C) Clostridium perfringens 40°F (4°C) 109.4°F (43°C) to 116.6ºF (47ºC) ...
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Temperature Regulations and Guidelines
https://meatsci.osu.edu/node/117
3.1:1 Dried beef- 2.04:1 ...
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Fairfield County Extension Office- Office and Calendar Updates 04.14.2020
April 14, 2020 Dear 4-H Families, Volunteers and Supporters: It is with a heavy heart that we share this news with you. Due to ongoing health concerns related to the COVID-19 pandemic, the decision has been made to cancel all Ohio State University Extensi ...
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Heat Transfer
https://sastryresearch.cfaes.ohio-state.edu/publications/heat-transfer
thermocouple method. Journal of Food Process Engineering, 17 (2), 229–241 ...