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Helpful Links
https://ppdc.osu.edu/helpful-links
Mycotoxin Testing https://ohioline.osu.edu/factsheet/plpath-cer-04 Ohio Field Crop Diseases ...
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Website Training Classes for 2019
https://training.cfaes.ohio-state.edu/news/website-training-classes-2019
04, 2019 Google Analytics 9am- 12pm 200 Kottman Hall Sort by Date Date Class Time Location Friday, ... 2019 Basic Template Websites 9am- 12pm 200 Kottman Hall Wednesday, December 04, 2019 Google Analytics ...
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Website classes September 2018 to March 2019
https://training.cfaes.ohio-state.edu/news/website-classes-september-2018-march-2019
Kottman Hall Tuesday, December 04, 2018 Basic Template Websites 9am- 12pm 200 Kottman Hall Wednesday, ... Services, Wooster Tuesday, December 04, 2018 Basic Template Websites 9am- 12pm 200 Kottman Hall Friday, ...
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ARS Temperature Guide
https://meatsci.osu.edu/node/139
(-0.4°C) 98.6°F (37°C) 113°F (45°C) Clostridium perfringens 40°F (4°C) 109.4°F (43°C) to 116.6ºF (47ºC) ...
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Temperature Regulations and Guidelines
https://meatsci.osu.edu/node/117
3.1:1 Dried beef- 2.04:1 ...
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Frequently Asked Questions
https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens
(7-04) CSIs and EIAOs are trained by attendance in relevant classroom courses such as Food Safety ... inconsistencies to be appropriately addressed. Are NRs required to be answered within 24 hours?(7-04) There is no ... corrects the noncompliance. How long should it take for a regulatory response to an appeal?(7-04) Each ...