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  1. Appropriate Technology for Developing Countries

    https://fabe.osu.edu/courses/fabeng-5200

    Engr 1182.01, 1182.02, 1182.03, 1282.01H, 1282.02H, 1282.03H, or 1282.04H; or Grad standing; or ...

  2. NASA Capstone Meeting

    https://fabe.osu.edu/node/10047

    219 Repeats every week every Friday until Thu May 04 2023. Friday, January 13, 2023- 11:30am to ...

  3. Building Materials and Construction in Agriculture

    https://fabe.osu.edu/courses/agsysmt-2241

    AgSysMgt 241 or ConSysM 2241 (ConSysMt 241). Undergraduate 3.0 Autumn 2022 In Person Distance Learning ...

  4. Thomas Blaine, PhD

    https://comdev.osu.edu/people/thomas-blaine-phd

      /   YouTube video OSU Extension Annual Conference Presentation (12/04/2013):  Publish Your Work in ...

  5. Drewry meeting

    https://fabe.osu.edu/node/9775

    219 Repeats every week every Monday until Fri Apr 29 2022 except Mon Apr 04 2022. Monday, March 7, ...

  6. Improving colorimetric properties and stability of acylated anthocyanins through UV irradiation

    https://grad.cfaes.ohio-state.edu/research-projects/yucheng-zhou

    trans-configuration, with cis-configuration rarely found. The trans- and cis-isomers have different colorimetric ... properties and stability. Trans-isomers can isomerize to cis under UV irradiation in methanol. Our goal was ... the UV-induced transcis conversion process. Cis- and trans-isolates were extracted from American ...

  7. Effect of Radiant Energy on Anthocyanin Color Expression and Stability

    https://grad.cfaes.ohio-state.edu/research-projects/ellia-h-la

    Pigment isomerization was monitored over time by uHPLC-PDA-MS/MS. Cis- and trans-isomers of the pigments ... with minimal pigment degradation with D65 lamp at 9.5 hours. In pH 4, trans-acylated delphinidin ... intensity than the trans-isomer. In pH 7, the two isomers exhibited different hues. Thus, controlled light ...

  8. Oleocolloid Matrices Designed for Food Systems

    https://grad.cfaes.ohio-state.edu/research-projects/clifford-park

    for replacing saturated and trans fats, oleogels (structured vegetable oils in the presence of ... study highlights potential applications of OCs particularly for high protein and saturated and trans fat ...

  9. Safety of shell eggs as affected by rate of heating during pasteurization to inactivate Salmonella Enteritidis

    https://grad.cfaes.ohio-state.edu/research-projects/yumin-xu

    ±0.4CFU/ml from slow heating rate and 0.4±0.6log CFU, fast heating rate. Our research suggests that fast ...

  10. FABENG 7220

    https://fabe.osu.edu/node/8787

    Wed Jan 22 2020, Wed Feb 05 2020, Wed Feb 19 2020, Wed Mar 04 2020, Wed Mar 25 2020, Wed Apr 08 2020. ...

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