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  1. Latest Papers

    https://aede.osu.edu/research/andersons-program/latest-papers

    Trans-Pacific Partnership Benefits China", Working Paper, August 2018 K. Heerman and I.M. Sheldon, ...

  2. What's New?

    https://aede.osu.edu/research/andersons-program/whats-new

    the Trans-Pacific Partnership Benefits China", Ohio State Public Law Working Paper No. 451, ... proposal to revisit US membership of the Trans-Pacific Partnership on Knowledge@Wharton, originally aired ...

  3. Alumni Spotlight

    https://aede.osu.edu/alumni/alumni-spotlight

    Alumni Spotlight Allison Specht-Jaynes MS ’07 Agricultural Economics, BS ’04 Agribusiness and ...

  4. Improving colorimetric properties and stability of acylated anthocyanins through UV irradiation

    https://grad.cfaes.ohio-state.edu/research-projects/yucheng-zhou

    trans-configuration, with cis-configuration rarely found. The trans- and cis-isomers have different colorimetric ... properties and stability. Trans-isomers can isomerize to cis under UV irradiation in methanol. Our goal was ... the UV-induced transcis conversion process. Cis- and trans-isolates were extracted from American ...

  5. Effect of Radiant Energy on Anthocyanin Color Expression and Stability

    https://grad.cfaes.ohio-state.edu/research-projects/ellia-h-la

    Pigment isomerization was monitored over time by uHPLC-PDA-MS/MS. Cis- and trans-isomers of the pigments ... with minimal pigment degradation with D65 lamp at 9.5 hours. In pH 4, trans-acylated delphinidin ... intensity than the trans-isomer. In pH 7, the two isomers exhibited different hues. Thus, controlled light ...

  6. Brian E. Roe

    https://aede.osu.edu/our-people/brian-e-roe

    GMOs, contain no artificial 24 ingredients, contain no trans-fat, are high in vitamins and low in ... saturated fats. No trans-fat was 25 rated statistically more important than low in saturated fat, while low ...

  7. Oleocolloid Matrices Designed for Food Systems

    https://grad.cfaes.ohio-state.edu/research-projects/clifford-park

    for replacing saturated and trans fats, oleogels (structured vegetable oils in the presence of ... study highlights potential applications of OCs particularly for high protein and saturated and trans fat ...

  8. Thomas Blaine, PhD

    https://comdev.osu.edu/people/thomas-blaine-phd

      /   YouTube video OSU Extension Annual Conference Presentation (12/04/2013):  Publish Your Work in ...

  9. Outreach

    https://aede.osu.edu/research/andersons-program/outreach

    Economic Outlook", 2016 I. Sheldon,  “The Trans-Pacific Trade Partnership: What might it mean for US ... Giant Awakes?" 2003-04 I. Sheldon, "Anti-globalization and Free Trade" 2002-03 Outreach ...

  10. Safety of shell eggs as affected by rate of heating during pasteurization to inactivate Salmonella Enteritidis

    https://grad.cfaes.ohio-state.edu/research-projects/yumin-xu

    ±0.4CFU/ml from slow heating rate and 0.4±0.6log CFU, fast heating rate. Our research suggests that fast ...

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