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  1. Erik Ohlson

    https://plantpath.osu.edu/our-people/erik-ohlson

    Trans A Math Phys Eng Sci 369:976-1009 Voli M, Merritts D, Walter R, Ohlson E, Datin K, Rahnis M, Kratz ...

  2. "How the United States Withdrawal from the Trans-Pacific Partnership Benefits China"

    https://aede.osu.edu/about-us/publications/how-united-states-withdrawal-trans-pacific-partnership-benefits-china

    Discussion of the economic and political costs of US withdrawal from Trans-Pacific Partnership. ... Trans-Pacific Partnersh.pdf Andersons Program in International Trade ...

  3. Pierce A. Paul

    https://plantpath.osu.edu/our-people/pierce-paul

    research plots. Phytopathology doi:10.1094/PHYTO-04-21-0157-R. Dalla Lana, F., Madden, L. V., and Paul, P. ...

  4. Wanderson Bucker Moraes

    https://plantpath.osu.edu/our-people/wanderson-bucker-moraes

    Phytopathology (doi:10.1094/PHYTO-04-21-0157-R), the leading International Journal of Plant Pathology. ...

  5. Outreach

    https://aede.osu.edu/research/andersons-program/outreach

    Sheldon,  “The Trans-Pacific Trade Partnership: What might it mean for US agriculture?”, 2015-16  I. ... 2003-04 I. Sheldon, "Anti-globalization and Free Trade" 2002-03 Outreach Publications: Go to the ...

  6. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    study period – but during that same time frame the market share increased four-fold, to 0.4%. Beef ...

  7. Chow Line: Study labels to reduce trans fats (3/23/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-study-labels-reduce-trans-fats-32312

    March 23, 2012 I just heard something on the news about trans fats, but I thought they weren’t ... 2006, when companies had to start explicitly listing trans fats on Nutrition Facts labels, they’ve ... pulled something of a vanishing act. The new regulation was coupled with a trans fat awareness campaign. ...

  8. Chow Line: Limit trans fats, boost heart health (Nov. 2, 2012)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-limit-trans-fats-boost-heart-health-nov-2-2012

    November 2, 2012 What has been the effect from the ban on trans fats in New York City restaurants? ... slashed the amount of trans fat that their patrons consume. First, some background: Both saturated fat and ... trans fat increase blood cholesterol levels. High cholesterol increases the risk of heart disease, so ...

  9. Sally A. Miller

    https://plantpath.osu.edu/our-people/sally-miller

    management.   Trans. ASAE 50:1945-1953. Ivey, M. L., McSpadden Gardener, B. B., Opina, N., and Miller, S. A. ...

  10. Latest Papers

    https://aede.osu.edu/programs/andersons-program-international-trade/latest-papers

    McGuire, "How the United States Withdrawal From the Trans-Pacific Partnership Benefits China", ...

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