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  1. PGM Advanced Professional Experience 5

    https://pgm.osu.edu/forms/450105-pgm-advanced-professional-experience-5

    HCS 4501.04, and only students in good standing in the OSU Professional Golf Management program will ...

  2. PGM Curriculum

    https://pgm.osu.edu/undergraduate/curriculum

    (Spec. Req.) 3 HCS 4501.04(Major Req.) 1 CSFRST 2373 (prereq.) 3 BUSMHR 4520E (Spec. Req.) 3         Take ...

  3. 2007

    https://students.cfaes.ohio-state.edu/node/1585

    Inhibition of Milk Fat Production  ; Medicated Through Trans- Oetacdecanoic Acid Isomers Jeff Firkins Daniel ... Avian Singing Behavior Amanda Rodewald Lisa Tran Impact of Sulfites on Grape Juices Ken Lee Cynthia ...

  4. PGM Internship Experience

    https://pgm.osu.edu/internships

    4501.02, 4501.03, 4501.04, and 4501.05. HCS 4191.02 PGM Internship Experience is your official internship ...

  5. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  6. 2015

    https://students.cfaes.ohio-state.edu/node/1564

    Gastrointestinal Microflora in Horses Kimberly Cole Kim Tran Effects of Copper Supplementation on Host Defense ...

  7. Marketing firm working to boost CFAES awareness, student enrollment

    https://students.cfaes.ohio-state.edu/news/marketing-firm-working-boost-cfaes-awareness-student-enrollment

    Feel free to reach out to Keira McGlone, 614-292-1299, mcglone.39@osu.edu, 241 Kottman Hall, Columbus.   ...

  8. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    trans fats-- the fats people think are unhealthy. Replacing those with unsaturated fats, like olive oil, ...

  9. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

  10. Information Session for Spring Break 2019 Program- Scotland's Ruminants

    https://students.cfaes.ohio-state.edu/events/information-session-for-spring-break-2019-program-scotlands-ruminants

    co-requisite course (Animal Sciences 2400.04) provides students an opportunity to explore how world history, ...

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