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  1. Chow Line: Consumer use of food labels declines (for 10/19/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-consumer-use-food-labels-declines-9for-101908-1

    saturated fat, trans fat, sodium and cholesterol-- the lower, the better. Look for higher amounts of fiber, ... ingredient listing to limit trans fats. For more information on using the Nutrition Facts label, see ...

  2. Thirteen Lined Ground Squirrels Ready for Long Nap

    https://ocvn.osu.edu/news/thirteen-lined-ground-squirrels-ready-long-nap

    http://jimmccormac.blogspot.com/2009/04/thirteen-lined-ground-squirrel.html The Thirteen Lined Ground Squirrel- Exploiting New Opportunities ...

  3. PBS Nature Presents- Touching the Wild

    https://ocvn.osu.edu/news/pbs-nature-presents-touching-wild

    Touching the Wild Aired: 04/16/2014 52:58 Rating: NR Joe Hutto has dedicated seven years of his ...

  4. Nature's Corner #56- The Lebanon Channel on Demand

    https://ocvn.osu.edu/news/natures-corner-56-lebanon-channel-demand

    http://thelebanonchannel.pegcentral.com/player.php?video=b06767c5a1a476dd5d2b18d04b771990 ...

  5. The Amphibians Arise!- Ohio Birds and BioDiversity- Jim McCormac

    https://ocvn.osu.edu/news/amphibians-arise-ohio-birds-and-biodiversity-jim-mccormac

    http://jimmccormac.blogspot.com/2014/04/the-amphibians-arise.html ...

  6. The Great Lakes Are Still Frozen

    https://ocvn.osu.edu/news/great-lakes-are-still-frozen

    http://chicagoist.com/2014/04/15/the_great_lakes_are_still_frozen.php ...

  7. Chow Line: Americans flunk healthy eating index (1/13/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-americans-flunk-healthy-eating-index-11312

    and trans fat, cholesterol, added sugars, and refined grains. The related MyPlate website ...

  8. Chow Line: Calorie counts on menus just one step (for 3/20/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calorie-counts-menus-just-one-step-32011

    slashing the number of processed foods containing trans fat have improved nutrition. An April 2010 ...

  9. Chow Line: Understanding HDLs can be complex (8/17/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-understanding-hdls-can-be-complex-81712

    LDL levels, there’s a lot you can do to keep them as low as possible, including avoiding trans fats; ...

  10. Chow Line: Plenty of options to replace olive oil (11/30/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-plenty-options-replace-olive-oil-113012

    be heart-healthy when used in moderation and when used instead of saturated or trans fats. There are ...

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