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  1. Chow Line: Eat right to lower blood cholesterol (for 9/19/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eat-right-lower-blood-cholesterol-91910-0

    poultry with skin. Trans fats also deserve attention. According to a 2006 study in the New England Journal ... calories from trans fat a day. Trans fat gives the body a double-whammy because not only does it increase ...

  2. The Land of “MILC and Honey”- Dairy Policy Watch 2013

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-5/land-%E2%80%9Cmilc-and-honey%E2%80%9D-dairy-policy-watch-2013

    Milk Income Loss Contract                 1-49 head  16.0 1.06 1.4 0.09 0.7 0.04   4.0 0.27 50-99 head ...  22.0 1.06 1.9 0.09 0.9 0.04   5.5 0.27 100-499 head  40.5 0.75 3.7 0.07 1.8 0.03   9.8 0.18 500-999 ... head    6.4 0.33 0.6 0.03 0.3 0.02   1.6 0.08 1000+ head    5.8 0.08 0.7 0.01 0.4 0.01   1.7 0.02 Total ...

  3. Nutrient Prices- Everything is Getting Cheap

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7/nutrient-prices-everything-getting-cheap

    November 04 September 04 November 03 NE L- 3X (2001 NRC) 0.072 0.086 0.085 RDP-0.066-0.051-0.011 Digestible ... Soybean Seeds, whole roasted 216 201.11 189.19 213.04 Tallow 295 293.98 268.56 319.40 Wheat Bran 58 70.20 ... for November 04. Results of our calculations are presented in Table 4. Gross income from milk is ...

  4. Nutrient Prices- Seasonal Increases, High Returns

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/nutrient-prices-seasonal-increases-high-returns

    averages. Table 1. Estimates of nutrient unit costs. 1,2 Nutrient name January 05 November 04 January 04 NE ... Hay, mature, > 60% NDF 128.45 71.41 Grass Hay, mid mature, 55-60% NDF 121.57 105.04 Grass Hay, all ... samples 126.20 84.04 Grass-Leg Hay, mg, immature < 51% NDF 121.94 118.05 Grass-Leg Hay, mg, mature > ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    predicted at $15.04 and $15.96/cwt, respectively. The class III future for May is similar to April’s ...

  6. New Soybean Varieties Released

    https://news-archive.cfaes.ohio-state.edu/news-release/new-soybean-varieties-released

    linolenic acid content, which aids in food preservation. High linolenic levels also produce trans fatty ... acids when oil is hydrogenated. Scientists and nutritionists speculate trans fatty acid is one of the ... labeling requirements on products to include trans fatty acid content in foods. "Using this soybean ...

  7. Chow Line: Sugar intake can affect triglycerides (for 10/9/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-sugar-intake-can-affect-triglycerides-10911

    added sugar intake. That surprised me-- I know that saturated fat and trans fat can affect blood ... and high consumption of saturated fat or trans fats. But added sugars definitely play a role, too. The ...

  8. Stable Nutrient Costs and Income for September

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/stable-nutrient-costs-and-income-september

    186.46 Soybean Meal, solvent 48% CP 206.40 203.97 185.75 222.19 Soybean Seeds, whole roasted 241 238.70 ... 220.35 257.04 Tallow 300 308.38 269.76 346.99 Wheat Bran 26 55.33 37.26 73.40 Wheat Middlings 19 71.01 ...

  9. Quick Status on the Margin Protection Program (MPP)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-5/quick-status-margin-protection-program-mpp

    – December 9.04 10.24 Negative at all Coverage Levels 1 Cam’s margin forecast and USDA/FSA margin forecast ...

  10. Cost of Nutrients and Benchmarks of Profitability for Ohio Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/cost-nutrients-and-benchmarks-profitability-ohio

    Alfalfa Hay, 44% NDF, 20% CP 150 120.01 99.61 140.58 Bakery Byproduct Meal 130 133.03 123.04 143.02 Beet ... 238.05 269.16 Tallow 350 346.58 314.43 378.74 Wheat Bran 76 76.04 61.04 91.04 Wheat Middlings 69 87.76 ...

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