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  1. Useful Tables: Adjustments and Conversions on Corn and Soybean Parameters

    https://ohioline.osu.edu/factsheet/agf-502

    16.5 56.67 69.51 29.0 66.65 87.04 17.0 57.01 70.09 29.5 67.12 87.76 17.5 57.36 70.69 30.0 67.60 88.50 ...

  2. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    4H-27 4-H Youth Development 06/04/2020 Hannah Epley, Assistant Professor, OSU Extension ...

  3. Voices for Food program looking to expand into more counties

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/voices-for-food-program-looking-expand-more-counties

    consideration.  HOW TO APPLY Contact Dr. Dan Remley by calling 740-289-2071 ext. 241 or by emailing ...

  4. Spraying Paint

    https://ohioline.osu.edu/factsheet/aex-59147

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To observe the needed ...

  5. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

    The Journal for Nurse Practitioners: JNP, 9(7), 416–421. doi.org/10.1016/j.nurpra.2013.04.010 Grant, ...

  6. Stress Management

    https://ohioline.osu.edu/factsheet/aex-591106

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To learn to manage stress ...

  7. Skin Irritants and Allergens

    https://ohioline.osu.edu/factsheet/aex-59145

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To be able to describe the ...

  8. Substance Abuse and Injuries

    https://ohioline.osu.edu/factsheet/aex-591109

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To know the effects of ...

  9. Struck-By Hazards

    https://ohioline.osu.edu/factsheet/aex-591101

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To know the common hazards ...

  10. Hanping Wang, PhD

    https://southcenters.osu.edu/hanping-wang-phd

    & Shellfish Immunology. 54: 374-384. ISSN 1050-4648. http://dx.doi.org/10.1016/j.fsi.2016.04 ...

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