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  1. Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production

    https://ohioline.osu.edu/factsheet/hyg-1437

    at all stages S Cl Fe Mn Zn Cu B Mo 10-200 10-100 2 0.55 0.33 0.05 0.4 0.05 Fertilizers to Use for ... 20.7 20.7 20.7 MgSO 4-7H 2 O Magnesium sulfate 61.2 61.2 61.2 K 2 SO 4 Potassium sulfate 20.7 49.6 24.1 ...

  2. Phytophthora Damping-off and Root Rot of Soybean

    https://ohioline.osu.edu/factsheet/plpath-soy-04

    PLPATH-SOY-04 Agriculture and Natural Resources 02/05/2019 Dana Martin, Research Associate, ...

  3. Western Ohio Cropland Values and Cash Rents 2014-15

    https://ohioline.osu.edu/factsheet/aede-15-15

    cash rent year-over-year. This 2015 rent projection of $147 per acre equates to a cash rent of $1.04 ... rental rate of $175 per acre equals $1.04 per bushel of corn produced. Rents in the average cropland ... $1.04 2.8% 2.7% Northwest Average 168.7 49.9 $187 $175-6.2% $1.11 $1.04 2.4% 2.4% Top 202.1 62.4 $251 ...

  4. Effectiveness of Turbodrop® and Turbo Teejet® Nozzles in Drift Reduction

    https://ohioline.osu.edu/factsheet/fabe-524

    FABE-524 Agriculture and Natural Resources 04/29/2016 H. Erdal Ozkan, Professor and Extension ... both TD02 and TD04 nozzles with the air induction hole covered with tape completely. Nozzle Nominal  ... 0.4 40; 60 Turbo TeeJet (TT)   TT11002 0.2 40; 60   TT11004 0.4 40; 60   TT11005 0.5 25 TurboDrop (TD) ...

  5. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    ANR-62 Agriculture and Natural Resources 04/27/2018 Loïc Deblais, Sally Miller, and Gireesh ... Human Pathogens on Plants. Annu Rev Phytopathol. 2012;50: 241 ... 2017;66: 55–63. doi:10.1016/j.fm.2017.04.003 Bartz JA, Yuk H-G, Mahovic MJ, Warren BR, Sreedharan A, ...

  6. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    HYG-5340 Family and Consumer Sciences 04/09/2018 Melinda Hill, Extension Educator, Family and ...

  7. Chow Line: Eat for a healthy heart (for 2/14/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eat-healthy-heart-21410-1

    and trans fat, and less cholesterol. Choose foods with less sodium, which can increase blood ... nutrient. There is no Daily Value for trans fats, so just take a look at the total amount of trans fat on ...

  8. Chow Line: Cut overall fats, then boost healthful ones (for 7/8/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cut-overall-fats-then-boost-healthful-ones-7807-1

    opposed to saturated and trans fats, which we should reduce or avoid as much as we can). But you are ... fat, and 75 percent said they were trying to decrease their consumption of trans fat. So, it seems like ... polyunsaturated fats in place of items that are high in saturated and trans fats. To get more healthful fats in ...

  9. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    monounsaturated fat—and trans fat in the food. Eating too much saturated fat and trans fat can increase a person’s ...

  10. Choosing a Pesticide Product

    https://ohioline.osu.edu/factsheet/anr-67

    psep.cce.cornell.edu/Tutorials/core-tutorial/module04/index.aspx (Accessed on 12-3-2018). Environmental Protection Agency. Pesticides must be registered with the ...

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