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  1. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  2. The Harris Award

    https://fst.osu.edu/about-us/harris-award-0

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  3. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

  4. More on Switching Corn Hybrid Maturities

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/more-switching-corn-hybrid-maturities

    (1)   Late April/Early May 15.7 15.2 22.1 23.0 Early/Mid June 23.1 24.5 28.8 30.0 ...

  5. Ponding and Saturated Soils: Results of Recent Ohio Corn Research

    https://agcrops.osu.edu/newsletter/corn-newsletter/201917/ponding-and-saturated-soils-results-recent-ohio-corn-research

    controlled flooding of corn. Trans. ASAE 12:46-47. Weather Corn ...

  6. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    "Application of a Portable Handheld Infrared Spectrometer for Quantitation of trans Fat in Edible Oils" ... of total isolated trans fat: A collaborative study" JAOCS, Journal of the American Oil ... Meeting. 2015. "Portable Infrared Sensors for Determination of trans-fat Content in Food ...

  7. Soil Aggregate Stability – a soil health physical indicator

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-02/soil-aggregate-stability-%E2%80%93-soil-health-physical-indicator

    comprehensive wet sieving (5, 2, 1, 0.5, 0.24, 0.125, 0.053, and <0.053 mm, respectively) method to measure ...

  8. Chow Line: Study labels to reduce trans fats (3/23/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-study-labels-reduce-trans-fats-32312

    March 23, 2012 I just heard something on the news about trans fats, but I thought they weren’t ... 2006, when companies had to start explicitly listing trans fats on Nutrition Facts labels, they’ve ... pulled something of a vanishing act. The new regulation was coupled with a trans fat awareness campaign. ...

  9. Chow Line: Limit trans fats, boost heart health (Nov. 2, 2012)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-limit-trans-fats-boost-heart-health-nov-2-2012

    November 2, 2012 What has been the effect from the ban on trans fats in New York City restaurants? ... slashed the amount of trans fat that their patrons consume. First, some background: Both saturated fat and ... trans fat increase blood cholesterol levels. High cholesterol increases the risk of heart disease, so ...

  10. Impact of ponding and saturated soils on corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-19/impact-ponding-and-saturated-soils-corn

    http://bulletin.ipm.illinois.edu/?p=1240 Ritter, W.R. and Beer, C.E. 1969. Yield reduction by controlled flooding of corn. Trans. ASAE ...

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