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  1. Samuel Yu Shing Cheng

    https://aede.osu.edu/our-people/samuel-yu-shing-cheng

    Samuel Yu Shing Cheng PhD Student cheng.1120@osu.edu 231 Ag Admin Building PhD, Student, ...

  2. What's New?

    https://aede.osu.edu/research/andersons-program/whats-new

    the Trans-Pacific Partnership Benefits China", Ohio State Public Law Working Paper No. 451, ... proposal to revisit US membership of the Trans-Pacific Partnership on Knowledge@Wharton, originally aired ...

  3. Latest Papers

    https://aede.osu.edu/research/andersons-program/latest-papers

    Trans-Pacific Partnership Benefits China", Working Paper, August 2018 K. Heerman and I.M. Sheldon, ...

  4. Outreach

    https://aede.osu.edu/research/andersons-program/outreach

    Economic Outlook", 2016 I. Sheldon,  “The Trans-Pacific Trade Partnership: What might it mean for US ...

  5. Chow line: Eating fewer trans or saturated fats better choice for heart health

    https://cfaes.osu.edu/news/articles/chow-line-eating-fewer-trans-or-saturated-fats-better-choice-for-heart-health

    food with less saturated fats and trans fats,” Remley writes in Everyday Food Choices Make a Big ... animal products,” Remley writes, noting that “trans fats or trans fatty acids are formed when vegetable ... than the fat in chicken, turkey, and fish, he writes. Meanwhile, trans fats are found in foods made ...

  6. Ian Sheldon

    https://aede.osu.edu/our-people/ian-sheldon

    right fix. Download File "How the United States Withdrawal from the Trans-Pacific Partnership ... Sheldon Discussion of the economic and political costs of US withdrawal from Trans-Pacific Partnership. ...

  7. "How the United States Withdrawal from the Trans-Pacific Partnership Benefits China"

    https://aede.osu.edu/about-us/publications/how-united-states-withdrawal-trans-pacific-partnership-benefits-china

    Discussion of the economic and political costs of US withdrawal from Trans-Pacific Partnership. ... Trans-Pacific Partnersh.pdf ...

  8. Chow Line: Limit trans fats, boost heart health

    https://cfaes.osu.edu/news/articles/chow-line-limit-trans-fats-boost-heart-health

    Martha Filipic What has been the effect from the ban on trans fats in New York City restaurants? ... slashed the amount of trans fat that their patrons consume. First, some background: Both saturated fat and ... trans fat increase blood cholesterol levels. High cholesterol increases the risk of heart disease, so ...

  9. Alan Yilan Xu

    https://aede.osu.edu/our-people/alan-yilan-xu

    Alan Yilan Xu PhD Student xu.748@osu.edu 231 Ag Admin Building PhD Agricultural, Environmental, ...

  10. Ian Sheldon

    https://cfaes.osu.edu/news/faculty-expert/ian-sheldon

    intellectual property rights and US seed exports, food prices, the Euro-Zone crisis, the Trans ...

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