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  1. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  2. Rubber Biochemistry

    https://cornishlab.cfaes.ohio-state.edu/publications/rubber-biochemistry

    measurements: indispensable function for sustainable resources The separate roles of plant cis and trans prenyl ...

  3. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

  4. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    trans fats-- the fats people think are unhealthy. Replacing those with unsaturated fats, like olive oil, ...

  5. 2007

    https://students.cfaes.ohio-state.edu/node/1585

    Inhibition of Milk Fat Production  ; Medicated Through Trans- Oetacdecanoic Acid Isomers Jeff Firkins Daniel ... Avian Singing Behavior Amanda Rodewald Lisa Tran Impact of Sulfites on Grape Juices Ken Lee Cynthia ...

  6. 2015 Farm Science Review Fosters Connections Among Attendees, Exhibitors

    https://fsr.osu.edu/media/news/2015-farm-science-review-fosters-connections-among-attendees-exhibitors

    Chuck Gamble, show manager.   Trans Alliance, LLC, an agricultural trucking company based in Greenville, ...

  7. 2015

    https://students.cfaes.ohio-state.edu/node/1564

    Gastrointestinal Microflora in Horses Kimberly Cole Kim Tran Effects of Copper Supplementation on Host Defense ...