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Coshocton County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-86
$94,147,038 $115,839,319 Forest Industries 270 $12,432,053 $21,452,677 $85,648,921 Total 18,928 $626,789,605 ...
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Outreach
https://aede.osu.edu/research/andersons-program/outreach
Sheldon, “The Trans-Pacific Trade Partnership: What might it mean for US agriculture?”, 2015-16 I. ...
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Latest Papers
https://aede.osu.edu/programs/andersons-program-international-trade/latest-papers
McGuire, "How the United States Withdrawal From the Trans-Pacific Partnership Benefits China", ...
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Could the U.S. Rejoin the Transpacific Partnership?
https://aede.osu.edu/news/could-us-rejoin-transpacific-partnership
the Brookings Institute to discuss President Trump's willingness to revisit the Trans Pacific ...
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Tuscarawas County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-96
Wholesale Trade 1,414 $71,244,231 $146,579,752 $195,609,467 44–45 Retail Trade 5,223 $123,989,916 ...
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Migration and Imperfect Monitoring: Implications for Intra-household Allocation
American Economic Review, 96(2), 227–231, May 2006. Joyce J. Chen, Ph.D. Journal article Monday, ...
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2015-2016 Agricultural Policy and Outlook Series Kicks Off on Dec. 7
https://aede.osu.edu/news/2015-2016-agricultural-policy-and-outlook-series-kicks-dec-7
the 2016 grain market. Ian Sheldon, an international trade expert, who will discuss the Trans ...
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OSU Economist: The Trans-Pacific Partnership Will Benefit the U.S. Agriculture Sector
https://aede.osu.edu/news/osu-economist-trans-pacific-partnership-will-benefit-us-agriculture-sector
Agricultural, and Environmental Sciences. 12/15/15 COLUMBUS, Ohio – The Trans-Pacific Partnership (TPP) could ...
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International Trade Economist: Trans-Pacific Partnership Would Boost U.S Agriculture
After seven years of negotiations, 12 nations agreed to terms of the Trans-Pacific Partnership ...
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U.S. Consumer Perceptions of What Considerations 3 Should Determine if Foods are Labeled ‘Healthy’
GMOs, contain no artificial 24 ingredients, contain no trans-fat, are high in vitamins and low in ... saturated fats. No trans-fat was 25 rated statistically more important than low in saturated fat, while low ...